Enjoy dining without burning a hole in your pocket, no membership required
Nice standard kopitiam style bento set. The salmon is done nicely and the karaage isn't too oily. $8.20
Siew Mai and century egg porridge were pretty good but the liu sha bao was bad. Inside was too watery and had a strange taste. Char kway tiao was subpar.
I hear my parents rave about it, I hear lifestyle bloggers crave about it, I see people queue for it, but if you were to ask me, it's just white bee hoon with a lot of ingredients.
TGIW. I hope midweek passes soon and I'll see whoever at charbuton in the evening 😁😁😁
Hua Fong Kee roasted duck is a great reason to return - their duck skin is crispy but somehow we got a boney plate today. We did go a bit woowoo for their siewyoke though. #heritagehawkers #heritagefood #heritagesg #sgig #sgfood #foodiconsofsg #foodwithfriends
