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X’Mas High Tea
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Exquisite high tea by Janice Wong. In frame: X’mas Hat & X’mas Tree cake, Ruby Opera & Smoked Cheesecake, Diamond chocolate bons bons, cookies & Egg Nogs. Outside of frame: Two Men Bagel Special, marshmallows smore’s, cheese fondue with chips & spiced chocolate jelly. Lovely meal, friendly staff. Can’t wait to see JW next creation
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2am : Dessert Bar by Janice Wong
@2amdessertbar
The dessert was mind-blowingly good... We were searching for a dessert place that opened till late in the area and I’m so glad we found this hidden gem!
The chocolate brownie/cake was so rich in flavours, and goes so well with the creamy vanilla ice cream. They added popping sugar candy for a super interesting mouthfeel, which made this dish so so unique!
We also tried Cassis Plum ($24) and we recommend that as well if you’d like a more unusual dessert flavour. Each mouth was a different surprise but all the different elements go so well together!
Wanted to celebrate my dad’s birthday but forgot to book a reservation. Luckily there was a small area for us. We ordered the Shades of Green, Oasis and Churros. The desserts were displayed like artworks and all the desserts had great flavours that compliment each other.
The staff also got to know that it was my Father’s birthday and gave us a delectable chocolate praline cake if I remember correctly. The chocolate was not too sweet and very rich. Overall a very good experience and will be back again.
Pictured: dessert with brownies and pop rocks! The pop rocks add such a novel sensation in your mouth, the fizz, fudgy brownie and cold ice cream pair so well. Definitely recommend.
Waffle with blood orange sorbet. Gorgeously balanced, with the sweet chocolate sauce and the tart and fragrant blood orange sorbet. Really nice atmosphere as well.
Forgot the name of this one but it was sOOOO GOOOD. Definitely worth the extra calories. Satisfied my chocolate cravings with its deep velvety chocolate flavour
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