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When walking around and stumbling to a back alley coffee shop leads to amazing coffee! Just right next to the main Ban Heang shop and off Penang road is this quaint little busy coffee shop.

Toast is made by putting the breads into the fire in the charcoal pot. (Painfully long wait but worth it!) Saw brown colour bread too but was sold out just before I ordered 😩 and still have no idea what it is. The hainanese kaya is amazing!

Ordered a kopi c siew dai peng and was not expecting much but the coffee was super gao (concentrated) and there was a thick milky consistency to it and staying true to siew dai. 👍🏻👍🏻

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But i think coffee and toast are pretty normal. Coffee are mediocre. Love the Nasi lemak though. 👍🏻3/5
📍Lebuh Campbell, Georgetown, 10200 George Town, Penang, Malaysia #yybffPENANG

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Taken during my second trip to Penang, this was my second time here. I must admit there isn't anything exception and/or mind-blowing about their toast & eggs but the feels that comes with having breakfast in a kopitiam smacked between an alley is one that needs experiencing so much so I vow to visit them if I ever come back to Penang Island again (despite their non existent svc + less than stellar waiting time)!
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Anyway, (correct me if I'm wrong yah) I notice in Malaysia they pair soft boiled eggs with light soya sauce instead of dark ones! And notice those cute little cups they serve their eggs in! That said, I'm semi-stoked 😭😭😭 about my upcoming trip to BKK in August; gonna eat + shoot to my heart's content even if it mean I've to go solo yahhh...
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Pic taken @ Toh Soon Cafe
多春茶室
184 Lebuh Campbell
George Town, Penang, Malaysia
Phone: +60 4-261 3754
Operating Hours: 8am - 6pm
Closed: Sunday
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#tohsooncafe #HiakKorJiakPenang #DarkFoodPhoto #burpple #food #foodie #foodies #foodgasm #foodphotography #foodpic #foodpics #foodporn #foodspotting #foodstagram #buzzfeast #eeeeeats #gastronomia #getinmybelly #ilovefood #nomnom #penang #tslmakan #finditliveit #hot_shotz #liveauthentic #primeshots #10likes #webstagram #vscogood #vscogrid

You should totally check out this place if you are ever in Penang. They use charcoal to toast their bread so it's much more authentic and crispy.
For Singaporean, there is a change as we usually use dark soya but in Malaysia they use more of light soya sauce instead.

Take note : Sunday is not open #visitpenang #penang #malaysiancafes #igersmalaysia #exploremalaysia #beautifuldestinations #flatlays #onthetable #essentials #travelgram #huntgram #artofvisuals #thecreatorclass #createcommune #insiderfood #f52grams #bestfoodaroundtheworld #theartofplating #cookmagazine #thefeedfeed #eattheworld #yahoofood #thisisinsiderfood #beautifulcuisines #burpple #cafefood #fujifilmsg #cafehopping

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☕ #slurp #kopi #kellybirthdaytrip #happytogether #burrple #moonkuan #friendsforlife

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