“There are little gems all around us that can hold glimmers of inspiration.”-Richelle Mead
Truffle pizza is such a rare gem to get it well balanced and delicious as the truffle has a rich and pungent earthy aroma and taste and with a creamy cheese which is an ideal pairing for it! Such earthy and creamy cheese pizza is perfect with a Piemonte red like Barbera or Dolcetto or if you are there to splurge then get those 20 year old Barolo wines! #afoodiesaffair #winetasting #winefood #mypizzalab #trufflepizza #burpple #burpplekl #winefolly

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Such earthy and creamy cheese pizza is perfect with a Piemonte red like Barbera or Dolcetto or if you are there to splurge then get those 20 year old Barolo wines! #afoodiesaffair #winetasting #winefood #mypizzalab #trufflepizza #burpple #burpplekl #winefolly

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observation of nature, reflection and experimentation. Observation collects facts; reflection combines them; experimentation verifies the results of that combination.”- Denis Diderot
A new comer to the ever so dainty Dew dessert bar.. Strawberry and pistachio tart that has an interesting stark contrast of colours, textures and flavours too.. surprisingly it wasn’t too overly sweet but the pistachio flavour wasn’t really strong #afoodiesaffair #burpple #burpplekl #bangsareats #dewbangsar

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observation of nature, reflection and experimentation. Observation collects facts; reflection combines them; experimentation verifies the results of that combination.”- Denis Diderot
A new comer to the ever so dainty Dew dessert bar.. Strawberry and pistachio tart that has an interesting stark contrast of colours, textures and flavours too.. surprisingly it wasn’t too overly sweet but the pistachio flavour wasn’t really strong #afoodiesaffair #burpple #burpplekl #bangsareats #dewbangsar

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observation of nature, reflection and experimentation. Observation collects facts; reflection combines them; experimentation verifies the results of that combination.”- Denis Diderot
A new comer to the ever so dainty Dew dessert bar.. Strawberry and pistachio tart that has an interesting stark contrast of colours, textures and flavours too.. surprisingly it wasn’t too overly sweet but the pistachio flavour wasn’t really strong #afoodiesaffair #burpple #burpplekl #bangsareats #dewbangsar

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Bangsar has never ceased to amaze us with new eateries and new cuisine to savour or to even just have a lazy Sunday brunch! The latest edition to the Bangsar food scene is the Aussie inspired Urban Daybreak.. This place has generated a humongous hype surrounding its food especially the Avocado toast which is a fan favourite of the fellow Aussies! Do come in early during the weekends or if you can wait then visit them after 4pm as the crowds disappears to embark their food journeys of the day.. So I had the Perfect Omelette (RM24) which is a bold choice of word to express a humble egg. This is one of the reasons why we chose this dish as like how Jacques Pepin would say that a good chef will make an excellent egg dish.. it may seem nothing but it does resonates a lot for this restaurant.. For their Perfect Omelette, it was filled with baby spinach and smoked salmon and topped off with a heavy dollop of cream cheese accompanied by toasted almonds and mesclun salad.. Unfortunately, it wasn’t as well seasoned or well balanced as it may sound on the menu. The Omelette was well cooked with a creamy and buttery texture but it was under seasoned for most part of it and when it gets you towards the end of it; there it was a big hit of salt just slathers your tongue with it! It wasn’t the most pleasant experience and the bitter salad wasn’t a great accompaniment as it lacks in textures or flavours that complements or even elevate the dish.. it was overall a mediocre dish with lacklustre accompaniments

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Frozen Artisans had truly sparks plenty of joy in everyone’s mind and hearts with its home made crafty creamy scoop of ice cream that could rival the Italian gelato and not to forget its charming little plated creations! Must try the Musang King if you aren’t fearful of the king of fruit #afoodiesaffair #icecreambae #dessertporn #bangsar #foodie #burpple #burpplekl #frozenartisan #frozenicecream

Frozen Artisans had truly sparks plenty of joy in everyone’s mind and hearts with its home made crafty creamy scoop of ice cream that could rival the Italian gelato and not to forget its charming little plated creations! Must try the Musang King if you aren’t fearful of the king of fruit #afoodiesaffair #icecreambae #dessertporn #bangsar #foodie #burpple #burpplekl #frozenartisan #frozenicecream

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If you ever have that strong love for cheeses or even fantasise about bathing in a bathtub of melted cheese, then you should give this place a visit! Say Cheese Cafe is your answer to your dream & continuously professing your undying love of this gooey yet pleasurable dairy product! They have 2 outlets but the latest addition is the one in Bukit Jalil which is a great place to have a birthday party.. So they have a sumptuous menu variety of dishes that you can have additional portions of melted cheeses known as the cheese lava(RM7). So we decided to tried out the BBQ Premium Pork Chop (RM48) which is one of their best sellers and the portion is meant for sharing! You can opt for an additional helping of cheese which we opted for Cheese Lava.. There is actually a show stopping presentation for this dish that mainly involves torching the melted cheese and also caramelising the decadent and rich layer of pork fats which helps greatly towards the cheese as the it is really rich and slight salty but the charred on the pork chop has melted the fats and made it taste like a naughtier version of the marshmallows alongside the thick and gooey coating of cheese!

Stress cannot exist in the presence of a pie”. David Mamet
A strawberry tart is a great substitute to a pie and a great stress reliever when an amazing one is made! #afoodiesaffair #lisettecafe #bangsar #burpple #burpplekl #foodphotography

Stress cannot exist in the presence of a pie”. David Mamet
A strawberry tart is a great substitute to a pie and a great stress reliever when an amazing one is made! #afoodiesaffair #lisettecafe #bangsar #burpple #burpplekl #foodphotography

Stress cannot exist in the presence of a pie”. David Mamet
A strawberry tart is a great substitute to a pie and a great stress reliever when an amazing one is made! #afoodiesaffair #lisettecafe #bangsar #burpple #burpplekl #foodphotography

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