Decent Mac & Cheese with truffle butter and Parmesan cheese! Rich yet not too jelak! Would prefer for it to be more cheesy! If you are not a fan of blue cheese, fret not. It was so mild that it is likely to go unnoticed.
Loved the warm and moist dessert with yummy crispy bits within! Served with Creamery’s French vanilla ice cream and drenched in toffee sause, it is not too sweet and the perfect touch to end your meal!
Finally found a nice bun cha in SG! Served with grilled marinated pork, spring rolls and vegetables, it definitely satisfies the craving. However, the appetizer servings are a little small for the price though you can top up a small fee to your main to make it a meal.
Balanced combination of cream and ladyfingers! I like the original most followed by the matcha (though it it slightly too sweet for my preference). The speculoos flavor can be enhanced. Will try more flavors next time!
Easy to takeaway for surprise birthday celebrations and you can keep the jars too!
Did not expect the Grilled Sirloin steak at a German bar to be this yummy! It was plated with brightly colored sides that were visibly appetizing.
On the other hand, the pork knuckle was good but not outstanding. More flavorful when paired with the sauce and is served with sauerkraut and bread dumpling, which can be switched to fries or mash potatoes.
Nice place to catch a match at the bar area on the first floor or for a romantic date in the dining area on the second floor.
Japanese casual concept by P.S cafe with a cool interior, serving Japanese food with a twist. Sashimi is fresh, though servings were a little small. Recommended for people who are keen to explore but for those who are expecting traditional Jap food, this might not satisfy your cravings.
Nice tea break after hours of shopping in town. Expected the tea lattes to be less refreshing due to the dairy content but the hojicha and matcha were perfect! Light yet not compromising on taste.
Similarly for the cream puffs. Can’t wait to try the other pretty desserts!
A must order at dim sum! The bao was soft with an overflowing filling that oozed out. Loved the creamy filling with a nice balance of custard and salted egg!
The Char Siew fillings and sauce were nice and authentic but I’m not sure why the rice rolls were a little sticky that day. Would try it again though!
Buttery and crusty pastry that is not too dry or hard and filled with sweet and savory Char Siew. It is not a dish that I would usually order at dim sum due to the impression that it seems oily but this is amazing!
Interesting combination of duck and ikura with chawanmushi though overall taste resembled the usual chawanmushi dish, without the standard ingredients inside.
The dish had an amazing fragrance of sesame oil and was nicely plated. The meat was tender with the right amount of texture from the tendons within. However, we felt that the meat was great on its own and the Nam Jin sauce and hoisin sauce did not complement well.
