If you love thiccccccc juicy Hamburg, stop by #tsukimihamburg today (especially if you stay in the west).

Journey to the West, as Tsukimi opens their doors TODAY! Part of the @foodforlife.res and @njoy.singapore, find them at the Japanese Street at @jurongpoint!

My pick is obviously the one with that perfect orange egg yolk on top of thick juicy Hamburg steak 🀀

All items are super pocket friendly - even the most premium item with foie gras(!!) only sets you back $19.80!

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Halal Rooftop β€œBar” on the 7th floor of Bugis+, didn’t know about this location until recently. But they seem really popular within the Muslim community as the place was pretty pack on the Friday night.

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Quaint and cosy cafe in Ang Mo Kio Ave 10. Always here after a quick grocery run. Friendly stuff and decent coffee.

Beyond is available here, for 1-for-1 beverage/ 1-for-1 coffee and pastries.

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Always drop by for cuppa when I’m in the hood. Pretty strong and decent coffee.

The service is super friendly - really acceptive of Beyond here πŸ‘

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My Saturday Mee Pok. This is the basic Ba Chor Mee ($5), very saucy and I love the combination of minced meat, meat ball and braised mushrooms. Super shiok with kway tiao!

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Zucchini for noodles gives it a nice clean taste, with a slight crunch. Soaks up the sauce really well, with the beef like impossible meat 🌱 This was definitely our favourite dish of the night.

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I saw that the beans were from Dutch Colony, straight black cold brew plus milk, lack alittle creaminess for this one.

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Buttermilk Waffles with Kaya Soft Serve 🍦 interesting combination - chewy waffles with a slight saltiness from the shoyu caramel.

They also added coffee cream cheese and coconut granola into the interesting mix. The Kaya soft serve was super Pandan-y, good or bad, depending on how much you like Pandan flavours - cause it was super intense!

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For desserts, do go for the Cereal Milk with honey soft serve ($6) that came with one topping - we had the speculoos cookie crumbs. Though I do agree with @ericagwee that I taste abit similar to the previous IKEA 50c ice cream before the recent change to the soya milk one!

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Rolled over to @thestacksg for lunch by dragging more colleagues with me πŸ˜‚

Most of were attracted to the Puff Puff ($13) that was smoked salmon and cream cream centric, the flavours worked very well together, it was Pesto Cream Cheese(!!), kale, onion and nori - made it super tasty 🀀

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Finally a new stamp on my passport since 2020 😭#GDLL

Visited @soil_jb 打卑打卑is a must! The bakes and pastries are pretty solid here, love the Lemon Meringue and Chocolate Custard Donut 🍩

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Go for the Chee Cheong Fun that comes in many filling (char Siew, prawn, mushroom) and the silky smooth Cantonese porridge 🀀

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