Hot 100 2019
Featured In 1 Guide
Petite Fours Retailing at #1872clippertea, Elijah Pies’ Petite Fours come in Wild Berry Lavender, Yuzu Meringue, Matcha Avocado and Earl Grey Rose. Crumbly and not too sweet, these mini pies will set you back by $12.90 a set. But truly a feast for the eyes, the one-bite tartlets packed good flavours as well. The Wild Berry Lavender combines blueberry and fresh yogurt infused with a hint of lavender, giving it a tart yet fruity floral note. Similarly, offering a refreshing and zesty kick, the Yuzu Meringue resembled a more rounded dose of lemon custard. The Matcha Avocado was creamy and presented a sweet-earthy filling. And one for the tea lovers, the Earl Grey Rose was a nice blend of the two key ingredients.
Vanessa
1w
My favourite tea puff! The tea taste is super fragrant and the outer crust is good as well, always can't resist when I walk past this shop 🥰 My favourite is the hojicha flavour!
Chuinyin
6w
1-for-1 1-for-1 Beverage at @1872clippertea in @ion_orchard Using #BurppleBeyond membership via @burpple app Hey, here's a tasty gift for you! Enjoy 20% off a Burpple Beyond membership and access 1-for-1 deals at over 400 curated restaurants. Simply use my invite link: https://burpple.com/invite/DORE156. Singapore Sling (S$5.70) Classic English breakfast + hibiscus syrup, coconut shavings, lychee pieces, pineapple slices Iced tea mocktail Unlike the usual bubble tea shop, can’t select sugar level Anyway the drink was not that too sweet. Just nice and still to enjoy the true taste of the tea.
Doreen
6w
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Great Affordable Homemade Pasta Staff were very friendly and helpful; they patiently explained the restaurant concept and gave recommendations. We tried the Crazy Carbonara ($15.90) that was recommended, and no regrets!! Sauce was pleasantly light for a carbonara and the pieces of smoked duck were tasty. Apparently they revamped their menu to include more sauces (pesto, tomyum etc) and I would come back again to see what other pasta types they have and to try other pasta dishes! 😍😍
Beth
4w
Arabiatta W Paprika Fusilli Yum, there were 3 choices of pasta and i chose paprika fusilli. Not for those who love spicy though, the tomato sauce is quite sweet. Not bad for a student they have lynch set meal for $9.90 & $11.90. Homemade ice lemon tea is included and it taste like honey is in it
Sim
11w
Seafood Pomodoro ($15.90). I'd be honest, I don't think it was good. It's decent but I don't understand the crowd they draw. - What I don't understand is their insistence on offering only "special" varieties like the lemon garlic fettuccine here instead of proper plain pasta (I asked). Sometimes less is more. - Still, credit where it's due. Pasta was cooked to al dente with a good bite (though it was not rolled thin enough and became a bit chewy). The amount of seafood given was generous. Pomodoro sauce was balanced. Not sure if that extra tick of citric zest from the pasta was needed though (the other pasta on selection would have fit even less FYI). - Not exactly authentic, and the lack of normal pasta is a jarring decision, but Tipo is still a good alternative to the many "casual" pasta places in the same price range.
Evan
14w
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BEYOND
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Grilled Seasonal Fish (included in omakase menu at $150++). I always get asked where to go good and affordable omakase. Surely, not many can do the fine dining Japanese omakase often, yet the cheap omakase are usually below average Japanese food. 🔸 One place that I'll always recommend is this Japanese restaurant along Tanjong Pagar helmed by chef Kenji Okumura, who's trained in the art of Kaiseki by master chefs in Japan. His menu pays homage to the artistic tradition with sophisticated nuances of fine Japanese multi-course meal, while presenting them in a relaxed and intimate atmosphere. 🔸 Omakase dinner starts at $150. While the modest, kappou-style cuisine is offered in three fixed menus for dinner ranging from $60 to $120, the Omakase set lunch treat starts from a digestible S$50. 🔸 [Tasting]
Justin
6w
Fantastic Dinner! I had seasonal menu and course dinner. Quality of food, taste, decoration with seasonal leaves and flowers, plates and hospitality were fantastic!
Mina
13w
Omakase Dinner ($150++). This is like the movie inception played on an 8-course omakase, because one of the courses came with 8 dishes.. like an omakase within an omakase. 🔸 This Japanese restaurant along Tanjong Pagar is helmed by chef Kenji Okumura, trained in the art of Kaiseki by master chefs in Japan. His menu pays homage to the artistic tradition with sophisticated nuances of fine Japanese multi-course meal, while presenting them in a relaxed and intimate atmosphere. 🔸 Omakase dinner starts at $150. While the modest, kappou-style cuisine is offered in three fixed menus for dinner ranging from $60 to $120, the Omakase set lunch treat starts from a digestible S$50. 🔸 Pictured: unagi in daikon, part of a platter of small dishes, which is part of the $150 omakase. 🔸 [Tasting] #teppankappoutenji #lobster #uni #foodphotography #exploresingapore #burpple #singaporeinsiders #sgjapfood #sgfood #foodsg #instasg #foodstagram #instafood #instafood_sg #singaporefood #f52grams #hungrygowhere #foodgasm #vscofood #sgig #yummy #unagi #eeeeeats #singapore #japanesefood #和食 #晩ごはん #夕ご飯 #夜ごはん #omakase
Justin
14w
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