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Decent Foie Gras with abundant amount of ikura. It is decently priced at 9.90.

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Soft, melt-in-your mouth pork collar. My only wish is to get more pieces of meat. 50% of second order on Saturday.

Generous amount of pork katsu. The soba soup tastes clean and healthy.

Was expecting more since the chef is Roast Paradise’s chef. However, a bit disappointing as i set my expectation too high, The crispiness of the pork was soaked with the noodle soup. Lotus chips was good.

Comes with complementary oysters, scallops, and half pint of beer/ house pour wine with burpple beyond. Decently priced at 70 SGD for 2.

[13 SGD/ pax] Very rich hot chocolate ( it’s like drinking the whole chocolate bar). You might want to order one only for 2 pax. A complimentary fresh cream will be given with the hot chocolate order.

Was waiting for 1.30 hrs for this. Tender mutton meat which does not have mutton smell at all.

Famous Gudeg from Netflix Series. Flavour wise It’s similar with gudeg Yu Djum. Be prepared to get additional chicken feet when you order for thigh.

Wow for super tender beef brisket and juicy pork ribs!

Another spectrum of pork belly! Crispy outside and melting-in-your mouth inside. Definitely will come back for this

Pasta with duck confit and sous vide egg. Flavour wise it is towards the spicy side: you’ll find quite a number of chopped red chillies and black pepper balls hidden in your pasta. For the duck, I found that the skin is lacking of crispiness as it’s soaked with the egg. Overall it’s a decent dish