93 Lorong 4 Toa Payoh
#01-44 Blk 93 Lorong 4 Toa Payoh Market & Food Centre
Singapore 310093

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Sunday:
12:00pm - 02:00pm
05:00pm - 08:00pm

Monday:
Closed

Tuesday:
12:00pm - 02:00pm
05:00pm - 08:00pm

Wednesday:
12:00pm - 02:00pm
05:00pm - 08:00pm

Thursday:
12:00pm - 02:00pm
05:00pm - 08:00pm

Friday:
12:00pm - 02:00pm
05:00pm - 08:00pm

Saturday:
12:00pm - 02:00pm
05:00pm - 08:00pm

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Reviews

From the Burpple community

This dish needs no introduction. If you come it a group its a staple to order their steam fish. The regulars sometimes order the sweet and sour version. Can't wait to try it.

I think it's pronounced kee-yeah-ji gai in cantonese. Don't be fool by the plain and brown nondescript appearance. The sauce is so flavourful and soaked up by the brinjal slices. So good.

Ah I love this place and almost every dish. Be prepared to wait though because its a one man show. The wait can be 20min to even 1hr. Do as the auntie how long it would be.

Aside from the homely Cantonese fare, an enjoyable part of the experience is watching the kanchiong lady boss scrambling around the tables, serving people and collecting money, with muttering bits of canto here and there.

1 Like

Favourite dish is the chicken feet with black fungus omgah all that collagen

2 Likes

Not sure about the price, but should be less than $10, which is such a steal considering how it has quite a number of plump fish maw, radish, and siobak. The zhup had really good wok hei, and the entire dish was simmered long enough for the flavors to really permeate all the ingredients.

1 Like
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