23 Serangoon Central
#01-63/64/65 NEX
Singapore 556083

(open in Google Maps)

Sunday:
11:00am - 10:00pm

Monday:
11:00am - 10:00pm

Tuesday:
11:00am - 10:00pm

Wednesday:
11:00am - 10:00pm

Thursday:
11:00am - 10:00pm

Friday:
11:00am - 10:00pm

Saturday:
11:00am - 10:00pm

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Reviews

From the Burpple community

20% off for takeaway(August 2021)

Pork belly buta Don.

Nice and juicy. Add on onsen egg and mix with the meat, super shiok.

The sauce was just right I feel, not too sweet or salty.

The grilled pork is very soft and the marinated sauce goes well with the rice. Ordered another onsen egg to go with the don.

1 Like

📍: Serangoon
.
Buta don (~SGD12++): Simple pork bowl, which during lunch time came with miso soup as well. My friends quite liked it but I found the food pretty average? Perhaps the more expensive dons might taste better, but for this dish, I felt like my grandma can cook something similar 😛 It’s palatable and not bad at all though, so it’s a decent place for a quick lunch. :-)
——
OVERALL: 3.5/5

This is the eleventh commandment, saith The LORD: everything that has been fried in the fat of the earth and impaled upon a wooden stake shall be delicious.

Yep, that holds true till today, and these deep fried Hokkaido scallops ($4.80++) obediently follow this commandment to the letter. The considerable dollop of Japanese mayo & smattering of fish eggs on top only help to obey that commandment. Not bad at all from @aburien.sg.

2 Likes

I’m a sucker for specials, which is why I ordered a bowl of seafood don at @aburien.sg, which is much better known for its glorious grilled meats. There’s a Hokkaido seafood special running right now, and the Salmon Hotate (scallop) Crab Don is one of the mains on the menu at $28++.⠀

It’s passable, but the thing that really annoyed me was that the shredded crab was out of place in the bowl. It seemed isolated from the salmon & scallops, and felt more like an attempt to crank up the price to twenty eight bucks as opposed to being a component in a cohesive whole. If they had drizzled the same passably palatable teriyaki sauce on the salmon over the crab as well, this bowl would’ve fared far better.⠀

They’re generous with the shredded crab, and the scallops are ample enough, which does make up for the salmon slices being thinner than average. At @aburien.sg, you can’t beat their meat, and you can take that to the bank.

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