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2 Adam Road
Singapore 289876

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From the Burpple community

A colourful plate of happy food.
Gado Gado: crispy keropok, savoury peanut sauce, soft potatoes, long bean, half hard boiled egg and tofu.

Cup of lychee drink iced, shiok!


Big Man Nasi Lemak at $4.00 fluffy rice, deep fried wing, tempeh, egg, anchovies, and cucumber.
Tasty chilli sauce to blend everything together.
From Nasi Singapura stall.


Date visited: 7/6/2018 (Thur, 12:50pm)

The queue is normally long during lunch hour. Today, there wasn't really a queue... Probably because it is the Ramadan period now.

Their mee rebus is one of the best I had. Amazing!

Generous serving of yellow noodles which are perfectly cooked; springy noodles.

Gravy was richly flavoured and aromatic! The texture of the gravy was thick and it coats everything; from the noodles to the hard-boiled egg and even the beansprouts!

I read online that the key is their rich gloopy gravy is the low-and-slow cooking of their gravy, using a mixture of soybean, mutton, along with a well-balanced rempah (spice paste).

Warong Pak Sapari is also well-known for their mee soto! I'm going to try that next time!