531A Upper Cross Street
#02-57/58 Hong Lim Market & Food Centre
Singapore 051531

(open in Google Maps)

08:00am - 09:00pm

08:00am - 09:00pm

08:00am - 09:00pm

08:00am - 09:00pm

08:00am - 09:00pm

08:00am - 09:00pm

08:00am - 09:00pm

View Address & Details
Managing this business?
Use our tools to maintain your business info and view analytics to reach more customers.
Claim your page now for FREE

Shop vouchers

Enjoy dining without burning a hole in your pocket, no membership required


From the Burpple community

2018 Michelin Food πŸ˜œπŸ‘

With the tau pok, it acts as a sponge to absorb all the curry goodness too. The bean sprouts, fish cake and chopped chicken are secondary as I can do without and all I need are the noodles and curry all day long.
✨ Ah Heng Curry Chicken Bee Hoon Mee
πŸ“ 531A Upper Cross Street, Hong Lim Complex, Unit 02-59, Singapore 051531
🍴 [Self-Funded]

1 Like

Came with ingredients such as steamed Hainanese chicken, potato, fish cake, tau pok and bean sprouts. The chicken was moist, tender and succulent. The potato was firm and soft while the tau pok soaked up most of the shiok curry gravy. I like to have mine with thick bee hoon which does not feel as heavy/starchy as compared to yellow noodles. Although the gravy comes with a layer of oil, it is not as thick and heavy - something between gravy and soup. A comforting and hearty bowl to get especially on a rainy day 》$5/small

There’s 2 stalls in Honglim but I always go for e one at #02-59. E broth is rich and e chicken so tender. The best part is the chilli. Do not walk away without e chilli! E char-rish taste of e chilli goes soooo well with e the whole dish, u just cannot eat without it.

This is quite good, this shop still opens whilst other shops in Hong lim has close shop already.

The curry itself is very good, no need add the chilli.

Chicken is soft and tender.

The tau pok was endless.

The curry was not watery whatsoever.

One of the best curry mee i’ve tried! Ultimate comfort food! Tried at both hong lim & queen street, still prefer the one at hong lim!

1 Like