269B Queen Street
#01-236 QS269 Food House
Singapore 182269

(open in Google Maps)

09:30am - 10:00pm

09:30am - 10:00pm

09:30am - 10:00pm

09:30am - 10:00pm

09:30am - 10:00pm

09:30am - 10:00pm

09:30am - 10:00pm

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From the Burpple community

Tabao version for this period.
Seriously delectable bowl of curry, chosen thick yellow noodles.
Soft curry potatoes, tender chicken meat, sliced taupok soaked up some curry and bouncy fish cake.
Really shiok and satisfying.


Family has been coming back here for a long time. It’s not the most affordable bowl of noodles, but you get a good variety of ingredients like tau pok, chicken, fishcakes and potato chunks. While the chicken slices could be more tender, the highlight for us is their light and flavourful broth. It’s not oily, so it’s very drinkable and good to have soaked up with the strips of tau pok. For a stronger kick of heat, add their chilli!


Years ago, during my practice trainee period, my colleagues and I would patronise the Queen Street outlet and order takeaways to bring back to our air-conditioned office. Without fail, my female colleague would take the teensiest portion of chilli and still have to force back tears, whilst another colleague of mine, one of those tanned and laddish "I love soccer" type of guys (he eventually set up @alexandrafootballacademy with like-minded ball enthusiasts) would whack the chilli with grand machismo... and sweat through his white shirt while constantly drying himself with three-ply tissue.

Ah, memories (of the chilli, not the sweat-steeped tissue).


Many ingredients- smooth glistening pieces of chicken, juicy tau pok, fish cake and potato packed in a luscious curry soup base. Gotta love this $4.50 bowl of curry mee.

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Located at 531A Upper Cross Street, Hong Lim Complex Food Centre, #02-57/58, Singapore 051531. Hidden in a corner at level 2, we enjoyed this bowl of Curry Chicken Noodle from @ahhengccm 👍🏼 3 sizes, $4.50, $5.50, $6.50. We ordered $4.50 bowl and comes with plenty of tau pok, 2 fish cake, potato and tender breast meat! The best part is the fully soaked up tau pok in the flavourful curry which will burst in your mouth once u bites it! Super shiok!!! @ahhengccm #hungryunicornsg #ahhengccm #ahhengcurrychickenbeehoonmee #ahhengcurrymee #currynoodles

Some days you just want a spicy yet comforting soup to slurp slurp. This was not one of those days for me (!incoming sore throat!).

Nevertheless, the contrasting textures and flavours of beehoon and yellow noodle, which had absorbed all the coconutty spicy flavours of the soup, was really quite worth whatever sore throat that might befall me. Nothing fancy here, just the juicy tau pok and foolproof combo of 米粉面 that really stood out; though the odd use of chicken breast, while tender, seemed misplaced in this bowl of sinfulness.