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710 Clementi West Street 2
Weng Kwang Coffee House
Singapore 120710

(open in Google Maps)

07:00am - 03:00pm

07:00am - 03:00pm

07:00am - 03:00pm

07:00am - 03:00pm

07:00am - 03:00pm

07:00am - 03:00pm


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From the Burpple community

The same meepok that we love, but with a sort of steamboat/oriental handling. The $6 bowl comes with a slice of abalone, a good sized prawn, some fish cakes and a really delicious fish dumpling. Noodles have a really good texture too!

Full Vlog and how-to-make: https://youtu.be/6pqCpju39qM

1 Like

Fu Yuan Handmade Dim Sum
This store is run by 1 man who tirelessly hand makes every single dim sum he sells. You can tell as when he is not busy serving customers, he will be by the side making the dumplings.
Char siew pao
- Starchy gooey sweet char siew filling
- Prefer to have more chunks of char siew
Tried the da pao and liu sha pao as well and both were really well-made, with the inside of the da pao being drenched in pork fats and the salted egg filling oozing out of the liu sha pao. My only gripe would be that this shop sells paos which are thicker than usual but other than that very affordable and good quality!
(Spent $8.40 for 2 char siew pao, 1 da pao, 3 liu sha pao, 1 tray of chicken's feet)
Overall: 8/10

See more at: https://www.instagram.com/p/ByfXGipgCz6/?igshid=19qv3q9z5lin4

Miso Minced Meat Noodle Dry ($6)
- Came with 2 slices of char siew, 2 meatballs, beansprouts, chunks of minced meat and a generous portion of pork crackling 
- The noodles were drenched in their sweet miso-based sauce, making this bowl of noodles wetter than usual bak chor mee
- As a generous amount of sauce was provided, every slurp of noodles coats your entire mouth with the lovely sauce, making it hard to stop eating
- Slices of char siew were very tender with both the meat and fat melting in your mouth
- Meatballs were small but hearty and meaty
- They offer a $10 char siew option where they provide you with more slices of char siew; you should definitely order that if you are not ordering a side of dim sum like I did!
Price: 8/10
Taste: 10/10
Overall: 9.5/10

See more at: https://www.instagram.com/p/ByfXGipgCz6/?igshid=19qv3q9z5lin4

Someone said got opium or what? Why want to keep going back? Hahaha...

one does not usually see top shell and fish dumplings (her kiao) in a bowl of mee pok. but the version here is done well with tender, chewy noodles and springy meat. quite inaccessible for me but i liked this bowl of noodles a lot!


Back here after a long while - tried the Crayfish Noodles ($10) for the first time.. Was not impressed by the crayfish. The meat wasn't bouncy, & it was on the soft side; felt like it had been cooked for too long.

However, the noodles & other ingredients are excellent as usual. Super generous, & I had much more ingredients than noodles! I also enjoyed the up-sized bowl of soup that comes with the Crayfish Noodles, although it does feel a bit more salty & less umami seafoody than the last time.

In all, would recommend the regular Bak Chor Mee ($4/$5), but not the Crayfish Noodles. The latter isn't worth double the price of the former. I'd rather eat 2 bowls of BCM 😂