Ah Hua Teochew Fishball Noodle

If you're a westie, this store would have definitely popped up on your radar, or have been somewhere you already frequent!

Located within an industrial estate (although near some HDB blocks), Ah Hua Teochew Noodles serves up a zhng-ed up version of your usual fishball noodles.

Their version comes with prawn balls (with tobiko too) which adds another flavour option to the meal! You'd know everything is handmade based on the odd sizes that each ball comes in, which is a major plus for me given many fishball noodles stores these days serve machine made ones.

Their noodles are also well-cooked and has a great balance of chilli with that added savoury note with bak chor (minced pork) added on top!

The noodles were decent, my meepok was reasonably springy, but could do with more vinegar. The mee tai mak had sufficient vinegar tho. Ingredients-wise, there’s 2 types of fishballs (I prefer the scraggly looking one that looks more handmade as it’s softer), fishcakes, a prawn ball (was bouncy!), and 2 other items (idk how to describe them but they are made out of fish paste). Was decent but not impressive. They don’t serve the teochew herkiao in their noodles so u gotta order a separate bowl of soup with it, which I’ll do next time. Went for size M as per the lady’s advice, as she mentioned the size S ($5) one doesn’t have much ingredients. But I think I’ll stick to S bc M was a bit much!

It's quite meaty, not the crystal prawn type. Rather firm too. It's alright and quite unique but I wasn't impressed at all

Yeah it's pretty good, during weekdays it's not too crowded, we waited for less than 10mins and there wasn't a visible queue.

The dry oil was fragrant, imagine lard but lighter, and quite enjoyable. Not mindblowing tho, and the rest of the ingredients were soft and curd like due to the fish used but again not too crazy

Best to adjust expectations, and this isn't worth queue for millions of years. Take note it's in residential area so even if you come on weekday you're gonna have to queue at least a little while, unless u come before 750am

Back here for their Signature Mee Tai Mak with bouncy handmade Fishballs, my favorite Meatballs and Veggie Roll. Add on with a bowl of Teochew Kiao. Shiokness.

Location: Ah Hua Teochew Fishball Noodles, 415 Pandan Gardens, #01-117, Singapore 600415

It’s double shiok when I have it at shop.
Flavourful mee tai mak tossed in special sauce, and served with the bo handmade meatball and fishball.
This time I tried their latest creation, prawn ball. It’s really good, good for CNY steamboat.
💰$5
📍Ah Hua Teochew Fishball Noodle.
415 Pandan Garden, #01-117.