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They’re famous for this and I see why!! Pasta done a little aldente style and the sauce for this is very unique (kind of tastes like a mix of red & white sauce) and super generous with the scallops & prawns too!
This is not carbons and it was sooo good!!! Asparagus were super soft and the whole dish was just 10/10
Scallop and Prawns with Pasta in Pink sauce. Seafood was good and fresh but the sauce was a little bland.
#ParmaMyPizza #pizza #parmaham #happyfood #foodhappiness #thisCuriousCraving #epicuration #onthetable #onthetable_sg #thefeedfeed #burpple
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