400 East Coast Road
Singapore 428996

(open in Google Maps)

Saturday:
12:00pm - 02:00pm
05:30pm - 10:00pm

Sunday:
12:00pm - 02:00pm
05:30pm - 10:00pm

Monday:
12:00pm - 02:00pm
06:30pm - 10:00pm

Tuesday:
12:00pm - 02:00pm
06:30pm - 10:00pm

Wednesday:
12:00pm - 02:00pm
06:30pm - 10:00pm

Thursday:
12:00pm - 02:00pm
06:30pm - 10:00pm

Friday:
12:00pm - 02:00pm
06:30pm - 10:00pm

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Reviews

From the Burpple community

In all honesty, I had high hopes for the tiramisu as I had seen great reviews but it did not deliver.

Having said that, the lovely lemon ice cream was amazing - creamy and truly sour; it packed a punch. I love everything lemony and this 🍨was a beautifully delicate balance in ensuring that it was actually lemony without being too overpowering. Helps that it came in a frozen lemon too!

🍕🍝Seafood Carpaccio: Aluminium foil wrapped pasta filled with a rich variety of seafood from crayfish, prawns, clams, mussels, squid - in rich marinara sauce. Often our go to Instead of the pizzas @ Al Forno.

Price: SGD: 65 (feeds two)
P.S free dessert if you follow them on social media (was something like a chocolate cream puff)

The pasta was quite special, as it was bowtie-shaped and was better able to trap the sauce when eating. The al granchio was pretty good too, with decent amounts of crabmeat provided. It was slightly spicy to the taste, too. Worth trying out!

1 Like

Looks really simple, but this is quite possibly the best fried calamari I’ve had anywhere!

I really love cheese so we had this platter as starter from a previous trip here, but I’m really bad with identifying them so......... Assorted cheese served with grapes, crackers and cheese marmalade😄

2 Likes

Penne pasta on the menu but we switched to linguine. Al dente as it should be, and the cream sauce was quite rich but was tasty and thought it was well-balanced with the dash of chili. Comes with squid, prawns and we absolutely loved the juicy mushrooms.

3 Likes
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