125 East Coast Road
Singapore 428810

(open in Google Maps)

Saturday:
08:00am - 01:30am

Sunday:
08:00am - 11:30pm

Monday:
08:00am - 11:30pm

Tuesday:
08:00am - 11:30pm

Wednesday:
08:00am - 11:30pm

Thursday:
08:00am - 11:30pm

Friday:
08:00am - 01:30am

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Reviews

From the Burpple community

It was delicious, the noodles were flavorful and had just the right amount of wetness that leaves craving for another mouthful. Yes to wet hokkien mee! It was well-seasoned and not overly salty as some hokkien mee out there, but I wished they had more pieces of sotong and had a slightly bigger plate so I dont have to feel that my noodles were escaping onto the table.

Do come before or after the lunch crowd as I waited for 20 min before this plate arrived.

8/10

For people working around this area, their breakfast set is cheaper than Toast Box / Heavenly wang. $3.80 + $0.20 takeaway charge. They give 2 slices of toast unlike Toastbox who cut one into halves.

1 Like

Gotta love the plentiful crispy tiny pork lard that speckles the noodles so amazingly once mixed in.

Every speckle a crunch
Every speckle a burst of fragrance

It’s also altogether saucey with the noodles carrying a light lace of wok hey 🙌🏻👌🏻

8/10
The broth can definitely get a little prawny and robust for that perfect hokkien mee oomph.

The generous pork lard definitely carried this dish hahhaa

1 Like

A blend of grilled eggplant, lemon juice, Yoghurt, Tahini and garlic topped with olive oil served with flat bread

I’d like to think that’s the description of healthy food right there? Which tastes delicious too; the packet of flat bread that came with it might seem too thin to be filling initially but was definitely not the case because the compact slices of flour goodness left me satiated.

1 Like

Eating here for years, quality of char Kway Teow And Hokkien Mee always inconsistent but when the auntie does it well, she does it damn well!! I often come here wanting more and hoping for the best.

The fishball noodle soup is on the same level as the bedok 85 one.

In ranking, always order the char Kway Teow first, then the fishball noodle soup. Hokkien Mee, is abit meh in my opinion, but worth a shot. If you’re lucky, she’ll do it nicely for ya.

The crown 👑 is back. Absolutely the best bowl of Thai wanton Mee in sg. The pork is to die for. The noodles no longer have dry lumpy spots and is a good amount of wet(That’s what she said). #burpple

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