Ameising Bar & Dining

Have you ever had ice cream with rice 🍦🍚? This unique and strange dish initially had us skeptical but turned out to be palatable and enjoyable. The creaminess of the ice cream went well with the QQ sushi rice, juicy pops of tobiko, and crunchy cucumber.

The fruity melon flavour was sweet and light enough to not overpower the seafood. Mimicked a cold sauce/ gazpacho in pairing with salty and umami lobster salad and ebi, and savory julienned shiso leaves. Creative combination for the adventurous ones, and great for beating the SG heat!

📍 @ameising_sg, @ameising.bar.dining, 01-02A, Hong Leong Building, 16 Raffles Quay, Singapore

For the adventurous eaters and those who always can’t decide if you want sweet or savoury, this is for you 📣

The ✨new✨ Hokkaido Melon Ice Cream Don ($22.80) from Ameising Bar & Dining features lobster salad, ebi and sakura denbu topped with a scoop of Hokkaido melon ice cream!🍈🌸

The unique dish might sound strange at first, but it’s a combination that grows on you. If you’re visiting, check out their drinks too 🥂

We ordered the Shirley Temple ($8.80) and Peach Me Up ($8.80) mocktails🍹

‼️PROMO‼️
Limited to the first 100 customers, simply flash this post to the staff when ordering the dish and get a free mini portable fan 🥳

This dish is only available till 15 July 2023.

📸 Instagram/TikTok: @myfoodframes

Create and enjoy a pint of Guinness that’s truly of your own at @ameising.sg !

Exclusively available only at @ameising.sg , the @guinness.sg 𝐆𝐮𝐢𝐧𝐧𝐞𝐬𝐬 𝐒𝐭𝐨𝐮𝐭𝐢𝐞 𝐌𝐚𝐜𝐡𝐢𝐧𝐞 prints texts, images and even selfies onto your Guinness Pint! It’s a super cool experience that worth’s checking out!

Aside from the cool alcohol beverages, @ameising.sg offers a wide variety of Japanese food, such as:
𝐀𝐛𝐮𝐫𝐢 𝐒𝐚𝐥𝐦𝐨𝐧 𝐌𝐞𝐧𝐭𝐚𝐢𝐤𝐨 𝐒𝐨𝐦𝐞𝐧
Cold somen served with seared salmon in mentaiko cream.
𝐀𝐦𝐞𝐢𝐬𝐢𝐧𝐠 𝐃𝐨𝐧
Ikura, minced fatty tuna, crab, uni, onsen egg with sushi rice.
𝐁𝐞𝐞𝐟 𝐒𝐚𝐧𝐝𝐨
Breaded beef steak sandwiched in crispy coated bread, coated with in-house tasty beef sauce.
𝐒𝐚𝐤𝐞 𝐀𝐛𝐮𝐫𝐢 𝐑𝐨𝐥𝐥
Torched salmon with truffle dressing.
𝐏𝐨𝐫𝐤 𝐁𝐞𝐥𝐥𝐲 𝐌𝐢𝐬𝐨 𝐘𝐚𝐤𝐢
Grilled pork belly with japanese miso, topped with garlic chips.
𝐆𝐮𝐚𝐜𝐚𝐦𝐨𝐥𝐞 𝐓𝐨𝐚𝐬𝐭
In-house guacamole served on crispy toast.
𝐊𝐚𝐧𝐢 𝐓𝐨𝐟𝐮
Crab egg tofu with century egg sauce.
𝐒𝐩𝐚𝐦 & 𝐒𝐰𝐞𝐞𝐭 𝐏𝐨𝐭𝐚𝐭𝐨 𝐂𝐡𝐢𝐩𝐬
Deep-fried spam & sweet potato with in-house special dip.
𝐂𝐫𝐢𝐬𝐩𝐲 𝐒𝐞𝐬𝐚𝐦𝐞 𝐂𝐡𝐢𝐜𝐤𝐞𝐧 𝐖𝐢𝐧𝐠𝐬
Deep-fried sesame flavoured chicken wings.
𝐊𝐚𝐰𝐚 𝐊𝐚𝐫𝐚𝐚𝐠𝐞
Deep-fried chicken skin.

Each dish was well-executed with both flavours and presentation on point💯. Topped it off with superb service, it was definitely an AMEISING experience🌟!

Do make plans and head down to @ameising.sg for an enjoyable night asap as the machine will only be available till 31 Dec 2021!

3⭐ Bought the 1 for 1 Chope deal for don. We upgraded one to a set for $4 which includes Guacamole toast, mushroom soup and drink. The restaurant is rigid as both of us have to choose the same type of don, we ended up having Gyuniku Don (Prime Beef with sweet sauce). The food is mediocre, doubt we will return for their don.
#AmeisingBarAndDining #GyunikuDon #Chopesg

3⭐ Bought the 1 for 1 Chope deal for don. We upgraded one to a set for $4 which includes Guacamole toast, mushroom soup and drink. The restaurant is rigid as both of us have to choose the same type of don, we ended up having Gyuniku Don (Prime Beef with sweet sauce). The food is mediocre, doubt we will return for their don.
#AmeisingBarAndDining #GyunikuDon #Chopesg

Located at Hong Leong Building, just right opposite Lau Pat Sat, @ameising.sg is situated in the middle of Singapore’s CBD, offering a variety of food and beverages from Japanese Tapas and bar snacks to beers on draughts and a fully stocked liquor collection. Truly a place to hangout for after work chill drinks.

To cater to the office lunch crowd, @ameising.sg rolled out a new menu offering affordable premium lunch bowls. I tried the following from their lunch menu:

𝐖𝐚𝐠𝐲𝐮 𝐃𝐨𝐧 𝐰𝐢𝐭𝐡 𝐅𝐨𝐢𝐞 𝐆𝐫𝐚𝐬
Tender wagyu beef drizzled with sweet sauce. Do add on foie gras because you won’t regret it!

𝐁𝐚𝐫𝐚 𝐌𝐞𝐧𝐭𝐚𝐢𝐤𝐨 𝐃𝐨𝐧
Good portion of fresh cubed assorted sashimi on sushi rice, served with torched mentaiko dressing.

Elevate your lunch bowls by topping up $6.50 for a 𝙋𝙧𝙚𝙢𝙞𝙪𝙢 𝙐𝙥𝙜𝙧𝙖𝙙𝙚, which entitles you to an extra side of 𝐒𝐚𝐥𝐦𝐨𝐧 𝐓𝐫𝐮𝐟𝐟𝐥𝐞 𝐓𝐚𝐭𝐚𝐤𝐢 or 𝐒𝐜𝐚𝐥𝐥𝐨𝐩 𝐌𝐞𝐧𝐭𝐚𝐢𝐤𝐨 𝐀𝐛𝐮𝐫𝐢 and a drink.

As we are slowly getting back to the office work grind, do check out @ameising.sg for delightful lunch bowls!