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33 Hong Kong Street
Singapore 059672

(open in Google Maps)

Saturday:
06:00pm - 11:00pm

Sunday:
Closed

Monday:
12:00pm - 02:30pm
06:00pm - 11:00pm

Tuesday:
12:00pm - 02:30pm
06:00pm - 11:00pm

Wednesday:
12:00pm - 02:30pm
06:00pm - 11:00pm

Thursday:
12:00pm - 02:30pm
06:00pm - 11:00pm

Friday:
12:00pm - 02:30pm
06:00pm - 11:00pm

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Reviews

From the Burpple community

Who could resist the perfectly bubbled and charred crust of this slightly chewy pizza, slathered with verdantly sweet tomato, sinfully creamy stracciatella cheese and folds of meaty prosciutto, all spiked with a mellifluous fig vincotto whose sweetness lifts the flavours of this gorgeous pie. If you don’t try the pizza at Amò, you haven’t been there.

Taste: 3.5/5

If there’s one thing you have to order here, it’s not the pizza or pasta, it’s these mindblowingly good sugar-powdered, pillowy dough fritters with a moreish ricotta cheese filling. That light-as-air moscato sabayon dip takes it from good to great.

Taste: 4/5

4 Likes

The uniquely shaped Cassarecce from Sicily are short twists of pasta, and here in this dish, stained a vibrant yellow from saffron. Seasoned with grated cheese, black pepper and strips of guanciale, it tasted like an eggless carbonara. Enjoyable, if a little one-dimensional.

Taste: 3/5

2 Likes

Don’t overlook this gem on the menu because of its admittedly pedestrian description – the anchovy sauce is dynamite. Reading like an elevated Caesar salad sans the eggs, the bundles of lettuce are smothered in squiggles of uber umami anchovy sauce and sprinkles of pancetta, providing a winning combination of juicy crunch, saltiness and an unctuous richness.

Taste: 3.5/5

If you’re feeling indulgent, start your meal at Amó with this beautiful little appetiser of pan-seared zucchini flowers stuffed with mortadella and served with crushed pistachios, fragrant pistachio cream and a generous drizzle of lemon honey.

Taste: 3.5/5

This has the same signature pizza crust that is thinly crisp on the outside and doughy limp on the inside.
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But we loved the bright and unique combination of ingredients, which resulted in a pleasant contrast of vegetal sweet salty savoury meaty flavour.
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There's tender broccolini florets, chewy pancetta / salt-cured pork belly, creamy soft pumpkin, and smoked mozzarella cheese. Fairly addictive.
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Amò
More details in profile & blog

1 Like
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