50 Jurong Gateway Road
#01-15 Jem
Singapore 608549

(open in Google Maps)

Saturday:
10:00am - 10:00pm

Sunday:
10:00am - 10:00pm

Monday:
10:00am - 10:00pm

Tuesday:
10:00am - 10:00pm

Wednesday:
10:00am - 10:00pm

Thursday:
10:00am - 10:00pm

Friday:
10:00am - 10:00pm

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Reviews

From the Burpple community

Finally a worthy hot chocolate(and yes, get it hot please), the first in a long while. Had too many overhyped cocoa powder in water lately(ooo we use beans from Mars that's why we don't add cream so that u can taste the choc fully)

None of that BS, this was full on flavour. If u leave it standing for a while the fats coagulate in a layer in top. And just to piss the hipsters off, there's a solid pump of cream on top. It's sweet but not over the top, and just thick enough that u want to enjoy it on its own but need a sip of water here and there to keep going. The flavour is decent too, you can taste the Chocolate

Mix in the chocolate for an even more sinful experience, it's a lot creamier and rounded

1 Like

Fat chocolate ($7.90) comes with free chocolate that you can stir to thicken the hot choc or enjoy it on its own.

Can’t describe how much I love this cake! This rich chocolate cake is layered with hazelnut praline which gives a lovely crunch and texture. The cake is simply delicious. A must for those who love chocolates!

Really fudgy and dense brownie that calls for the similarly strong flavour in the salted butterscotch. Not bad but could get a little overwhelming towards the end

4 Likes

White chocolate in the cream was not very pronounced and cream was on the dense side, surrounding chocolate sponge. Butterscotch glaze was quite salty but that allowed the flavour of the butterscotch to be more defined. Due to the substantial saltiness it tastes much closer to salted caramel than your usual butterscotch. Not bad though but rather pricey for its size and flavour

3 Likes

There is no better place to go for desserts or cakes if you love chocolates. You will be spoiled for choice over their wide selection! I loved the Chocolate Espresso Cake because the strong and slightly bitter espresso mixed very well with the slightly sweet chocolate and helped to balance the overall flavor of the cake.

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