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From the Burpple community

@tsujirihei_honten is back at @takashimayasg and I had to have their ultra rich hojicha soft serve! I had it with matcha baumkuchen but the hojicha flavour was so strong it tasted like normal cake ๐Ÿ˜… My favourite topping is still their matcha crunch which has a richer matcha flavour ๐Ÿ˜‹

In the cone, with crunchy chocolate add-on.
Rich intense green tea from the softserve which was carefully twirl by the friendly staff.
More green tea sauce drizzled over it for an enhanced taste.
Consistently a favourite snack always.
Tsujirihei Honten - Japan Fair

3 Likes

Tsujirihei-Honten is back till 22 Jan this time round! Will never be able to resist getting a cone whenever they are here. Even though itโ€™s on the pricier end at $7, they are generous with the portion and definitely one of the best ones around for its intensity and bitter notes.

4 Likes

Unlike other obanyaki we used to have, this โ€˜mochiโ€™ obanyaki or Oyaki has the soft & oh so bouncy white bun (as shown in our knife video in IG story).๐Ÿ˜ We reckon that this must be another Hokkaido specialties (the ones we are in love so far are Soft serve ice cream, Royce chocolate, Yubari Melon and Sapporo Ramen).๐Ÿœ
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We grab mochi obanyaki before lunch time when it is not too crowded (3 pcs for $10). They come with sweet fillings: purple sweet potato, Hokkaido Melon & red bean. Although you can opt for other fillings like Mao Shan Wang durian, salted egg etc.๐Ÿคค
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The not so sweet bun with more than ample fillings is so chewy & addictive. Yet we finish them so fast!!. The sales staff told us that it can be kept up to 2 days. We found the obanyaki tastier to warm 2 mins at 180 if you canโ€™t eat at the spot.
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Tips: if you just wanna try one, go for Hokkaido Melon filling (sweet but the texture & aroma from Hokkaido Melon canโ€™t simply be missed! )๐Ÿ‘
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๐Ÿ“ Maruamami-Mochi Obanyaki
Japan Food Matsuri 2019
Takashimaya Food Hall
(3 Oct-20 Oct 2019)

1 Like

Okinawa Wagyu Premium BBQ Bento

(Japan Food Matsuri 3 to 20 Oct 2019)

Shaved Strawberry
Freeze thinly-sliced strawberry, strawberry sauce, raw milk mousse

(from Little Juice Bar, Japan Food Matsuri 13 to 20 Oct 2019)

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