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Not a huge menu with only 4 options for their set meal (comes with a bottled drink and keropok on the side) namely Beef Rendang ($13.90), Chicken Kapitan, Ayam Pongteh and Assam Pedas, flavours seem pretty authentic though Iām not the best judge.
It had a good, homely-comfort to it!
Generous portion of beef rendang, with rich gravy where you get a good balance of mild spiciness, subtle sweetness and hint of fragrance spices. Comes also with a blue pea flower rice, a mountain of chap chye and sambal egg which left me feeling quite satiated.
Makes for a hearty fuss-free lunch, would be happy to come back again to try the other sets.
![Ayam Pongteh [$13.90] ft.](https://burpple-3.imgix.net/foods/48999497672f2565b901668116_original.?w=420&dpr=1&fit=crop&q=80&auto=format)
Chicken curry [$13.90] at Baba Bento, located at The Basement, Hong Leong Building ā¢ The set also comes with snacks and lime juice! The chap chye was good and the Ayam pongteh was flavourful š¤¤ will definitely try the Assam pedas on my next visit! š . (On a side note, the batik tablecloth is so pretty š)
(lime juice & cracker included)
Chicken Curry Kapitan ($13.90 including drink & a pack of homemade keropok) from Baba Bento, a new 1 month old pop-up at the basement of Hong Leong building.
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They only operate during lunch hour (12pm-3pm) on weekdays but the Nyonya flavours certainly match up to those we get from atas Peranakan restaurants. No MSG nor preservatives! *People always assume my meals are sponsored but nope š
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