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Babasan

1182 Wishlisted
~$30/pax
https://www.burpple.com/uncle-kiisu

50 Circular Road
Singapore 049405

(open in Google Maps)

Saturday:
06:00pm - 10:30pm

Sunday:
Closed

Monday:
11:00am - 10:30pm

Tuesday:
11:00am - 10:30pm

Wednesday:
11:00am - 10:30pm

Thursday:
11:00am - 10:30pm

Friday:
11:00am - 10:30pm

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Reviews

From the Burpple community

Came here on a Saturday afternoon and we were taken aback by how empty the place was! For the entire hour and a half, we were the only patrons there. 😯
🍜 Served chilled, the Scallop Truffle Pasta ($18) came with a fairly decent amount of scallops. The broth was refreshing and light, yet umami — perfect for a hot day (basically every day in SG 🥵).
🍗 The Boneless Stuffed A-wings ($12 for 6 pieces) came with a Buah Keluak dipping sauce. Interesting pairing! For the uninitiated, Ayam Buah Keluak is a traditional Peranakan cuisine.
(If you’ve never tried it before, I think this is a good place to start — the buah keluak sauce is palatable, nothing too strong or overpowering!)
🍵 Matcha Milk with coconut jelly ($7) - not in picture: Huge cup (700ml) but too sweet for my liking. Taste wise... The drink just reminds me of the $2 sweet talk bbt 😂
🔻⚠️⚠️⚠️🔻
To fellow Burpple Beyond users: take note of the timings you’re allowed to use the Beyond deals! We came on a Saturday afternoon and were a little disappointed that we were unable to use them. (We didn’t know that there were restricted timings for Premium users as well!)

Love the food here; great portion, fresh ingredients, and they were quite generous with the ingredients too. Their seafood porridge, mee tai buk, and pancake were the best for me. There’s quite a great vibe here - suitable for friends gathering. I will definitely come back again for more :)

1 Like

Got the burpple one for one with appetiser meal, and chose the squid ink fries since it was recommended! It was quite unique and pretty interesting but I think it gets soggy if you don’t eat it soon enough hahaha not too bad tho!

The Huevos Carbreados was made up of fries with an onsen egg, chilli garlic mayo and chicken. There was a familiar flavour in this but the ingredients didn't seem to complement each other.

The truffle somen sounded promising but it lacked the truffle fragrance and any form of flavour in general. It was served with salmon and crab meat.

1 Like

This wasn't what we expected and our meal here was quite disappointing especially after hearing of good reviews here. The prata was soggy after being wrapped in the seaweed and did not go well with the salmon sashimi and mentaiko sauce too.

2 Likes
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