Bao Makers (Outram Park)

The mala beef bao had a very interesting flavour and you could tell it was mala, yet it wasn’t spicy and still pretty flavourful. The beef was tender and the bao was soft! Recommended!

The truffled mushroom bao is exactly what you would expect it to taste like. Go for it if you love truffle.

Rating: 4/5

#eatwithnchenggg

Rather expensive for baos soo smol (we were q surprised at the size when they arrived HAHAHHA) but gotta day the buns were v good. Flavour of also on point hoho!! Tried the chilli crab (deep fried mantou was so crispy n Gud) & Mentaiko salmon one. Wished the baos were bigger tho :-)

Yum I loved it q generous w salmon sashimi slices and the tangy vinegrette made the salad fresh n exciting!!! Got sum wasabi on the side (thankfully the restaurant had) Cos wasabz always makes sushi/sashimi btr

Black Magic Brownie ($10++): for the sweet tooth! 😉 featuring a super rich & chocolatey brownie 🍫 topped with vanilla bean ice cream, this black beauty 🖤 will give you a sugar rush!

Pumpkin Burnt Caramel ($12++): look at how gorgeous this looks! 🤤 Featuring soft yet firm pumpkin mousse 🎃, burnt caramel with a hint of smokiness, crunchy almond flakes & corn flakes, topped with a scoop of vanilla bean ice cream 🍦, I like that it is not too sweet! 💕

Also enjoyed their Nori Taco ($10++) very much! 💯 Loved the crispy seaweed tempura shell encasing fresh sashimi cubes 🐟, earthy avocado 🥑 & fish roe! Certainly a creamy treat! 😋