Bao Makers

681 Wishlisted
~$25/pax
BAO MAKERS is a concept store serving buns (包) created tastefully with flavours using fresh ingredients daily. We also serve specialty coffees and desserts.
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4 Jiak Chuan Road
Singapore 089261

(open in Google Maps)
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Wednesday:
11:30am - 03:00pm

Thursday:
11:30am - 03:00pm

Friday:
11:30am - 03:00pm

Saturday:
10:30am - 04:00pm

Sunday:
10:30am - 04:00pm

Monday:
11:30am - 03:00pm

Tuesday:
11:30am - 03:00pm

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Reviews

From the Burpple community

Came thinking they are only selling baos but was so wrong! while their fried chilli crab bao was good, their other dishes are worth mentioning too! highly recommend the salmon mentaiko roll, beef cubes and kecap mania chicken. Thumbs up for good food good taste 😘

An unassuming hot and cold sweet treat that was well...DA BOMB! Cold vanilla ice-cream served on top a hot soft-baked cookie dough and oozing with warm chocolatey goodness. Satisfaction guaranteed!

Served With Edamame & Salad

Operating since 2015, @baomakers is probably the first specialty Bao café in Singapore to introduce conventional Chinese buns filled with local or Japanese-inspired flavours. Other than serving their signature baos, they also have an extensive menu of artisan rolls and salads, as well as a plethora of Japanese rice bowls by day and sharing meat-based dishes by night.

They were all well-executed, and none of the dishes left me disappointed. The deep-fried mantou had a nice crunchy exterior with a soft, fluffy middle. With a generous amount of tasty filling sandwiched in-between, every bite was delightful.
Rating: ⭐️⭐️⭐️⭐️

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