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Bar Stories

353 Wishlisted
The company prides itself as a specialty cocktail bar that is unlike any other. Infusing a new way of drinking cocktails using fresh produce without artificial flavours, each drink is specially crafted to individual palates.
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57A Haji Lane
Singapore 189250

(open in Google Maps)
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05:00pm - 01:00am

05:00pm - 01:00am

05:00pm - 01:00am

05:00pm - 01:00am

05:00pm - 01:00am

05:00pm - 02:00am

05:00pm - 02:00am

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From the Burpple community

Had the kyoto yuzu drink at this bespoke bar and it aas a really pleasant experience!

The drink was sweet (just as i requested), and well balanced with some acidity from the yuzu/lime zest.

The bar is linked to scaled by ah hua kelomg restuarant which serves rrally good bar bites/mains (mainly fish) as well.

Its a good place for a night out or even a date!!

1 Like

I love Bar Stories. No cocktail menu, the waiter asks you questions and creates a special cocktail! I love the surprise. This one I have has grapefruit juice, grapefruit peel, fresh sprig of rosemary, lemongrass, rose syrup, monkey 47 gin. Love it! The rosemary is so fragrant. The food here is great too.

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With only a few words from me to guide him on my preferences: “I’d like something gin-based, not too sweet and with egg white please”, bar owner and mixologist Dave concocted this fabulous cocktail for me.
Presented in a box, the intoxicating smell of Japanese Kyoho grape liqueur teased my nostrils the moment the lid was lifted. However, I realised it wasn’t so straightforward once I took a sip.
On the palate, this cocktail performed twists and turns with its layers of sweetness from lychee and fresh dark grapes, a citrusy brightness from yuzu, the herbal heat of lemongrass and the tang of sour plum. All of these were however, comfortably rounded off with the cushion of egg white.