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19, Lorong Kurau, Taman Bukit Pantai
Kuala Lumpur 59100

(open in Google Maps)

Tuesday:
11:00am - 10:30pm

Wednesday:
11:00am - 10:30pm

Thursday:
11:00am - 10:30pm

Friday:
11:00am - 10:30pm

Saturday:
11:00am - 10:30pm

Sunday:
11:00am - 10:30pm

Monday:
11:00am - 10:30pm

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Top Dishes

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Reviews

From the Burpple community

Definitely the superstar of the night, in addition to the attentive table service 🤤
#burpple

Favourite pasta at Barat with great flavours. Good introduction for those who do not usually enjoy vegetarian dishes, kids loved it too!

If there was ever a time and a place to spend big on vegetarian dishes in Kuala Lumpur, it’s at Barat. Mediterranean-style, expect flavours in dishes that marry a myriad of spices, fresh herbs and vegetables.

While the head chef recommends adventurous visitors to try their degustation menu available only in the evenings, Barat’s ala carte menu boasts an equally striking fare. My company and I had the pleasure of sharing two stand-outs - the Mediterranean Spiced Patatas Burger with Homemade chips (RM24.9) and the Curried Cous Cous with Grilled Asparagus, Heirloom Baby Carrots and Pomegranate Dressing (RM31.9). We had thought the burger buns a tad rubbery, but the bellyful spiced patatas made up for it, while the aromatic curried cous cous blended well with the pomegranate sauce.

Much of the restaurant’s produce are grown on organic farms in Janda Baik and Cameron Highlands, as well as their little makeshift farm right behind the restaurant. Here’s a place you can happily and healthily indulge, without the guilt!

Alternate Vegetarian resto: Organica Lifestyle, Bangsar

4 Likes

Having recently settled in next to its sister Ganga Café, Barat Vegetarian Restaurant’s classy decor makes for the perfect date night. Don’t miss out on the degustation menu, A Mediterranean Vegetarian Culinary Experience, which offers over 13 courses for only RM88. The tasting menu eases you in with starters like a quenching watermelon gazpacho and a spiced roasted pumpkin soup. The grilled sweet peppers with cheese stuffing will spur your hunger for more tapas — four more, in fact! -— along with mains like the full-flavoured curried couscous and a nutty pistachio carbonara. The experience culminates with their sweet dessert trio of homemade ice cream or sorbet, brownies and peach in brandy.
Price: RM88

5 Likes

They're currently serving an exquisite 13 course tasting menu just for RM88! ☝🏻️curry couscous with asparagus, baby carrots, & pomegranate dressing is one of the lovely dishes from the tasting menu🍴😋👍🏻

• Cheesy mushroom risotto
• RM20.90
• 8/10

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