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65 Tras Street
Singapore 079004

(open in Google Maps)

10:00am - 10:00pm

10:00am - 10:00pm

10:00am - 10:00pm

10:00am - 10:00pm

10:00am - 10:00pm

10:00am - 10:00pm

10:00am - 10:00pm

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Top Dishes

What you should order based on community favourites


From the Burpple community

Generous milky, cream filling that was both light and velvety. The ratio of cream filling to pastry was good with the pastry not being overtly thick. Crumble at the top was a tad sweeter than usual but nice when eaten together with the filling. Great with coffee and for sharing.

Coffee was creamy and velvety from the use of the Hokkaido milk, but still nicely balanced with bitterness of the beans. Recommended for those who enjoy milk in their coffee.

I was equally puzzled when everyone around me repeatedly mentioned the need to try the cream puff at Baristart since it looked well rather plain. Don't let looks deceive you, I was sold the minute I had my first bite and the thick rich gooey custard cream fillings oozed out. It was nice that the puff was crispy which complemented the Hokkaido milk cream well. Can foresee myself popping in frequently for my cream puff fix!

1 Like

Given Barista coffee reputation for churning out excellent coffee, I decided to give their coffee and milk soft serve a go even though I am not a coffee drinker. That turned out to be a good choice as the coffee was pleasantly sweet and coupled with the use of Hokkaido milk; the end result a unforgettable soft serve that is creamy and rich! A must try and do hurry as they are only having it for a limited period of time!

1 Like

(rating:5/5🌟) Cream puff ($4.5) This is, hands down, the best cream puff I’ve ever had! Slicing into the BIG puff, I was greeted with the luscious custard cream which made from Hokkaido BIEI Jersey milk. Believe me, it’s super addictive to indulge in.

Pork cutlet was really tough.. the pork cutlet and the bread just didn’t go well together. Really dry too.


Taste: 2.5/5

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