Basilico Venue hot100

463 Wishlisted
Tanglin

~$80/pax

With an emphasis on fresh, seasonal and authentic Italian cuisine, and offering both à la carte and buffet options, our award-winning Basilico restaurant combines culinary drama with exquisite design. Highlights include a rotisserie, espresso bar, walk-in wine cellar and an alfresco style-dining at the terrace overlooking the pool, capturing the informality of Italian culture to perfection. Sunday Lunch is also a popular favourite on weekends.
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1 Cuscaden Road
Level 2 Regent Singapore
Singapore 249715

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Thursday:
06:30am - 10:00pm

Friday:
06:30am - 10:00pm

Saturday:
06:30am - 10:00pm

Sunday:
06:30am - 10:00pm

Monday:
06:30am - 10:00pm

Tuesday:
06:30am - 10:00pm

Wednesday:
06:30am - 10:00pm

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Reviews

From the Burpple community

A spectacular Sunday Italian buffet. Great opportunity to enjoy with friends and family. Goes without saying that food was very high quality and delicious as everything's flown in from Italy. Brunch consisted of pizzas, pasta, live carving stations, cold cut selection, cheese room with fresh pasta making and dessert selection

2 Likes

Grilled Angus Beef Tenderloin with Arugula, Balsamic Vinegar-marinated Pachino Tomato Salad, Rosemary Ratte Potatoes and 24-month Aged Grana Padano, $48++

This was fabulous, but food at basilico usually is. Simply loved the simple marination and topping of cheese and balsamic vinegar sauce. Reminds me of the steak I had in Florence.

4 Likes

M E D I A P R E V I E W
Lovers of cheese and antipasti, I hope you’re sitting down.
Basilico at The Regent Hotel has rolled out an “All-You-Can-Eat” buffet featuring cheeses from all over Italy (the variety of Gorgonzola alone is shockingly huge and very interesting!). I swear my jaw dropped when I walked into the room and had my first eyeful of the cheeses showcased in all their glory.
The soft cheeses haven’t been forgotten either. They are in the main dining area next to the impressive display of antipasti. So besides the assortment of Crudo (an Italian-style raw fish dish), cured meats, breads and more, you will find the likes of Burrata, Mozzarellone, Smoked Mozzarella and even Treccia (which is made from buffalo milk). Do help yourself to the fancy Italian tomatoes of Pomodoro Roma and Cuore Di Bue plus the several types of olive oils to enjoy with these cheeses.
This Cheese and Antipasti Buffet is available DAILY between 6.30pm and 10pm, and is priced at $58++.
For those of you who like wine, FREE FLOW can be had. The all-inclusive price for that? Only $98++ per head.
Do note this buffet is on till March 2018.

4 Likes