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From the Burpple community

The lu rou fan was a good portion. The minced pork was tasty without being too salty or feeling oily. Hubby liked his mee sua too and mentioned that the chilli really packs a punch. Glad we chanced upon this casual eatery!

Their Tom Yam Boomerang Nasi Goreng not only has great colours but the chicken was nicely rubbed with spices for that flavorful grilled chicken skin, while the Barramundi Fish and Chips was fresh and didn’t reek of fishiness (something that we hate)
Thank you @kenpgl and @singaporefoodlisting for the invite!

Tom Yam Boomerang Nasi Goreng SGD10.90
Smoked Duck Lemak Chili Padi Pasta SGD11.90
Ham and Cheese Roti John SGD8.50
Barramundi Fish And Chips SGD19.90

HOTPOT BUFFET!!! Being tomato soup lovers we found the soup base really nice, but the mala soup base was quite spicy (大辣 level). The food variety is amazing and fresh too! $31 per pax after discount is really worth it for buffet! #jianghuhotpot #bedokpoint #hotpot #sgrestaurant #burpple

Braised for 5 hours with red wine and brown sauce! Texture and taste Guaranteed with fresh rosemary herbs aroma. Come on down to five senses today to enjoy our Signature Beef Cheek:) #burpple #instafood #5senses_sg #sgrestaurant #bedokpoint

I kinda like the honey mustard! Is so addictive that I have to keep dip it with the hot French Fries! The chicken is super duper hot! Until my friend spear some the spicy chicken which I forget whats the name! Yes that is DELICIOUS!

What’s interesting about this place is besides their classics, they will be Introducing many new innovative and fusion dishes! Besides that, the interior of the place is stunning and gives you a real ‘atas’ feel!
From left to right..
•Smoked Duck Lemak Chili Padi Pasta
•Fish & chips
•Ah Boy's Popiah with Sausage
•Artisanal Prata
•Tour inside the Makcik Mkt
Wheather it is fusion, classic or western, there will definitely be something for everyone!
I’ll intro you guys more dishes in my upcoming post, but at the mean time, do take your time to salivate at this mouthwatering dishes!
Thanks to @kenpgl for the invite and @tenderfreshsg for hosting us.