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Reviews

From the Burpple community

They are known for their carrot cake and fried oyster omelette.

Was introduced to this gem by a friend and I had been coming back ever since. Their White Carrot Cake comes with a generous amount of egg that is fried to a crisp, covering the "q" pieces of carrot cake and wok hei was pretty evident too. Love their chili because of its almost flat out spiciness.

A tip: they churn out black and white carrot cakes in alternate non-stop, so its probably a wise idea to wait instead of taking the pre-packed takeaway ones. Carrot Cake is only served during morning to early afternoon, while they take a break in between and serve only Oyster Omelettes in the evening.

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