73 Science Park Drive
#B1-01/09 Cintech I
Singapore 118254

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07:30am - 03:00pm


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From the Burpple community

Overall a delicious lunch! The noodles were chewy and slightly starchy, while the soup was thick and slightly starchy from the noodles too. The ikan bilis, shallots, egg and minced pork were quite generous and fresh and really added flavor to the soup. Portion was okay too and kept me full till dinner.

1 Like

Got the bowl with almond pandan rice which was only available on Mondays. Got the sweet and sour soya mock meat as main dish, double cheese pumpkin and fried cauliflower. The rice was not too rich in pandan taste, just nice, and the almonds crunch was a good complement. The sweet and sour soya mock meat was also tasty and had generous sauce that went well with the rice. The cheese pumpkin was also soft and tasty and sweet with cheese taste. The fried cauliflower was crispy and salty and had nice crunchy texture.

The portion was really huge! We were allowed to choose 2 vegetables, which I got broccoli and long beans, both were flavourful and fresh. I also got some curry drizzled on the rice, it was not spicy but made the rice more tasty. There was a huge barbecue chicken thigh soaked in the signature black sweet gravy. The chicken was tender while the skin was grilled nicely so it was really tasty and sinful. The gravy was enough for the chicken to be tasty and for the rice to have more flavours on top of the curry. Would definitely get this again for a heavy filling meal.

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Got the tomato fusili as the base, which was quite bland alone but went well with the other dishes, like the shimeji mushrooms as the main dish, as it was fried in some gravy. I also got the three side dishes, corn, cheesy pumpkin and fried cauliflower, all were delicious though the corn was ordinary. Good for a light meal.

For $4.5, we get to choose 1 base, 1 main dish and 3 side dishes. I got the cranberries rice as the base, which was very sweet and complemented all the dishes. I got the sweet and sour mock meat as the main dish, and it didn’t taste like meat but more like a soy paste, but was soaked in the sauce which wasn’t very strong in flavor but tasty enough with the rice. I got the deep-fried cauliflower, cheese pumpkin and Mala potatoes as the sides, all of them were delicious, especially the cauliflower as it was crunchy thanks to the batter. The pumpkin was very sweet and soft while some of the potatoes could be a little softer. Overall it was a relatively cleaner and healthier delicious meal.

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S.Park Grill+Pasta

One of the best food court western food!! Used to work in Science Park for years, witnessed the price gradually increased from $6.50 to $8 now. To be honest, still very worth it as it’s restaurant standard but food court price. Very generous with their servings, enough for a big eater like me. Specially paid a visit just to satisfy my craving. Highly recommended!