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Beurre

912 Wishlisted
~$30/pax
What We Love
  • Beyond: 1-for-1 4-Course Set Menu (save ~$58)
  • Open kitchen concept
  • Tasty and innovative dishes centered around butter
  • Smoky Chorizo, King Prawn Linguine, 36H Braised Pork Belly Rice

23 Bukit Pasoh Road
Singapore 089837

(open in Google Maps)

Sunday:
Closed

Monday:
06:00pm - 10:00pm

Tuesday:
06:00pm - 10:00pm

Wednesday:
06:00pm - 10:00pm

Thursday:
06:00pm - 10:00pm

Friday:
06:00pm - 10:00pm

Saturday:
06:00pm - 10:00pm

View Address & Details

Reviews

From the Burpple community

Beurre recently introduced their brother brand, Fatbowls under the same roof. Offer a much affordable menu for maximum value.

The mash is made with French butter, definitely melt in your mouth as they said. The wagyu was prepared in medium.

1 Like

Promised a dedi for the π™„π™—π™šπ™§π™žπ™˜π™€ π˜Ύπ™π™€π™§π™žπ™―π™€ π™ˆπ™–π™˜π™˜π™π™šπ™§π™€π™£π™ž (~$12.45 aft disc), since I’m not a carbonara cream based pasta kinda girl, but for this, I might as well be.
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Forget your usual bacon, the Iberico Chorizo’s a game changer. Could be the thick chewy cuts, the meaty aftertaste, or the smoky flavour; but there’s no denying that this one ups your bacon. πŸ₯“
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The light cream sauce is just so RIGHT with the parmesan, and avoids all the pitfalls of heavy creamed carbonara. Topped with earthy, nutty Buckwheat for that crunch and an egg for the mix; what else do you want? πŸ€ͺ

Ig @goodfomood

Absolutely delicious. Hae bi, squid makes for a super clean seafood pasta, while the huge prawns were masterfully cooked and super bouncy without any bitterness or fishiness. A must-try without question

The chicken was okay but I really liked the sauce which was a blend of tomato and cream, but with an added complexity and some heat. Recommended for the nuanced sauce

This single dish really shows off their culinary prowess. The thought and attention to detail really shows in the toppings as well as the seemingly average pork belly that's actl super addictive even though the braise is light. What a steal for 50% off rn, definitely deserve their usual price tag

1 Like

PSA chope menu is outdated, refer to their own website

Unagi was well cooked, really soft and fatty. Mala sauce really had a lot of heat, and actually pairs rather well with the ample sweetness of the unagi. Interesting dish, I wouldn't recommend for most due to the heat, but I would certainly recommend unagi as an add-on

1 Like
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