We've moved to 97 Frankel Avenue and have a whole new menu. Expect wholesome lunch specials, kickass fried chicken & cornbread waffles and awesome soft serves.
map
Address

97 Frankel Avenue
Singapore 458222

Tuesday:
Closed

Wednesday:
11:30am - 03:30pm
06:00pm - 10:00pm

Thursday:
11:30am - 03:30pm
06:00pm - 10:00pm

Friday:
11:30am - 03:30pm
06:00pm - 10:00pm

Saturday:
11:30am - 03:30pm
06:00pm - 10:00pm

Sunday:
11:30am - 03:30pm
06:00pm - 10:00pm

Monday:
Closed

Phone
Price

~$35/pax

What you should order at Bird Bird

You should order these at Bird Bird

Reviews at Bird Bird

Reviews of good food at Bird Bird

As Russell @okwhotookmyusername said "the mudslide won by a landslide". This is our favourite softie pie out of the three we tried.
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Toasted milk softie forms the core here, flanked with chocolate pudding and brownies and topped with fudge and shaved coconut. Then dig right through for the cocao nib pie crust at the bottom! The smoky fragrance of the toasted milk softie would linger around for a while even after you've swallowed everything. Definitely my favourite softie flavour.
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Thanks Burpple for the invitation to this tasting at Bird Bird, and Fiona for hosting us!

Bandung Icecream | Lychee Boba | Rose White Chocolate Dip | Basil Seeds | Dried Rose Petals

#nehnehpopsg

Essentially a deconstructed "burger-inspired" fried rice. Perfectly seared and tender Tajima Wagyu, American cheese, cheeseburger sauce - no idea what goes in it was only told that it's "special sauce", but very delectable. Served with kale, corn, pickles, onions, greens, sweet cherry tomatoes and topped with a sunny side up. Mix it all up and you get a very satisfying meal. They did say it was good for 2 to share but I think I could've finished it by myself (portion and tastiness-wise) if not for the fact that we also had to have the Lebanese fried chicken again.

Fried chicken craving led us here 😌 Tastes as good as it looks to me, particularly cos this is my favourite combination in a pop - Bandung Lychee!

I love the creativity behind Neh Neh Pop (and the occasional surprises that makes my once-in-awhile sad reminders of Cha Cha Pop a little better). Light, aromatic without an overpowering artificial perfumey taste, the Bandung ice cream was crisply coated with white chocolate, and little bits of lychee (tho I wish it was more prominent!). Prettily finished with dried rose petals 😍😍

Jazzed up my weekend with Bird Bird’s crazy addictive Sticky Housemade Curly Fries ($11)!

So guud that we couldn’t stop munching. The sweet, savoury and lightly spiced heap was slathered with a blend of maple soy, Sriracha hot sauce and Kewpie mayo but stayed remarkable crisp throughout the meal. A whole lot of fun to eat, these ultra thin curly fries also reminded me of our well-loved childhood noodle snack - absolutely flavoursome and finger-licking. The tangy kick from the sriracha was notably strong for me but the hint of mapley sweetness from the soy glaze definitely balanced things out. Not greasy at all, the heaviness does however set in after awhile, so be sure to share.

Personally, I would have left them just a tad longer in the waffle maker for a crispier edge, but I am sure that you would be very happy even with the current iteration of it. One more piece please! #burpple #birdbirdsg

So much yummy πŸ˜‹ food at the first ever Singapore Tea Festival @SGTeaFest in @ION_Orchard .
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Berry Pockie OGnut (S$7)
Also known as Ugnuts
By @BirdBirdSG
Infused with blissful berries tea |
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Pandan Pulut Hitam Tea Cake (S$6)
By @InTheBrickYard |
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Classic Soon Kueh & Vegan Beetroot Soon Kueh (S$2/ 3pcs)
By @OneKueh_At_ATime |
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Lychee Fiesta Hot Brew (S$2)
Blissful Berries Cold Brew (S$3)
By @1872ClipperTea |
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Thank to the giveaway by @Burpple that I got to try these food.
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Singapore Tea Festival
Location : 2 Orchard Turn, Level 4 ION Orchard, Singapore πŸ‡ΈπŸ‡¬ 238 801
Date : 22 - 23 July 2017
Time : 10am - 10pm
MRT πŸš‡ : Orchard (NS22)

16 Jul'17, Sun
Lunch at Bird Bird...πŸ•Š
- Southern Fried ChickenπŸ–πŸ—

16 Jul'17, Sun
Lunch at Bird Bird...πŸ•Š
- Cornbread Waffles with Maple Syrup🌽

16 Jul'17, Sun
Lunch at Bird Bird...πŸ•Š
- Brown Sugar Bacon ChopπŸ₯“

Do not get me wrong - the softie pies are amazing as they are huge. By the time you have gone through all the fantastic fried chicken and awesome Mac and cheese and blablabla, it's slightly difficult to squeeze in an entire softie pie after. It's a 'everything is so good but my stomach is too small' problem. So, with this single serve cup, you get to have the best damn toasted milk soft serve with some almond crumble and be super satisfied after your meal. Or if you insist on a softie pie (go for the durian with caramelized which chocolate version!), plan your meal wisely to allocate space for that. #burpple #birdbirdsg

This is a less guilty option if you are craving for a lighter desert.
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That cute pink softserve is actually a strawberry beetroot softie, and it's served with rose syrup-marinated watermelon cubes, lemon curd, raspberries and honeycomb. Not very sweet with a little bit of tart, with the softie refreshing yet milky. Quite good :)
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Thanks @burpple for the invitation to this tasting.

The cheese lover in me succumbed to the 3-Cheese mac & cheese ($10), topped with garlic crumbs and sage!!! While I'm someone who prefers a thicker sauce (this has more of a thinner consistency), the richness and creaminess was in no way compromised, and yet it wasn't overbearing or too jelat. Every mouthful was a cheese fanatic's dream, and my comfort food dreams came true when this was paired with the fried chicken (I may or may not have added mashed potato to this already sinful enough combi - let me live)......

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