54 Jalan Kembangan
Singapore 419119

(open in Google Maps)

Saturday:
03:00pm - 01:00am

Sunday:
03:00pm - 01:00am

Monday:
03:00pm - 01:00am

Tuesday:
Closed

Wednesday:
03:00pm - 01:00am

Thursday:
03:00pm - 01:00am

Friday:
03:00pm - 01:00am

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Reviews

From the Burpple community

Tried a couple of dishes from this popular bar in Kembangan, and was pretty impressed!

Hokkaido Scallops Aglio Oilo ($19.90) - if you love your garlic, this is for you. First thing that hits you is how garlicky this dish is, and the scallops were well seared and were fresh! I believe the pasta noodles were homemade!

Donald Duck Leg Confit ($16.90) - pretty tender, the duck leg was also sizable and flavourful. Absolutely loved the roasted potatoes, as the skin was so wonderfully crispy.

Duck Fat Fries ($10.90) - now this is very sinful, but so shiok. Though it was kinda soggy, it still tasted pretty good. Hard to describe but somehow these fries fried in duck fat taste much better than normal fries!

The desserts were great as well, especially the Chocolate Soufflé ($11.90). Rich, bold and chocolatey, the soufflé was a great way to end the meal. Shout out to the homemade vanilla ice cream as it paired the soufflé so well!

1 Like

At $19.90 nett, @birdienumnumgastrobar pork knuckle is one of the cheapest, messiest and most delicious pork knuckles round town. The meat within is moist and flavourful, while the pork rind that’s been cut in pieces beforehand is ultra crispy & stunningly satisfying. Wash that down with a $11 pint of beer at happy hour, and all is well with the world for just a little while.⠀
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Birdie’s got islandwide delivery going on right now, with a minimum order of $55 and a small $5 delivery fee. It’s a little trickier than usual to hit $55, as none of Birdie’s mains, pastas or even pizzas breach the $20 mark. So get in there and support these birds, ASAP. #savefnbsg isn’t just about supporting famous cafes & restaurants during this coronavirus shenanigan. It’s also about supporting your humble neighbourhood watering holes. Beat the beer virus with more beer. It works, trust me bro.

1 Like

The fish and sauce is good though a lil too oily for my liking

1 Like

Didn't realise how poorly taken my photo was but anyhowwwwww this was damn good!! The beef cheeks were so tender and flavourful, and I loved the little crispy, lightly charred bits on the sides. Mash was alright, a little bland but it was great with the slightly salty beef. All these goodness for only $14.90. +mummy boss is really friendly!

Hand-cut potato fries are being deep fried till golden brown and served with some magical dust of Parmesan cheese that were made to melt on top of the fries. If this does not make you want to order yet, I do not know what will. Best served with a pint of cold beer.

6 Likes

One of the signatures is the Miso Cod, which comes with a portion of the moist and tender codfish that has been marinated with Japanese miso and seared till golden brown upon order. For just $15.90, this is definitely a steal as you will not only get a premium cut of oily fish, there's also a bed of risotto that comes with it.

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