Black Tap (MBS)

Wagyu steakhouse burger ($29) features a wagyu patty, bacon, crispy onion, steak sauce and roasted garlic aioli. A solid burger with medium rare doneness.

Carolina burger ($26) came with a layer of pulled pork on top of the beef patty! enjoyed this a lot

Old fashioned ($24) burger came with shiitake mushrooms and caramelised onions

swapped the usual fries for onion rings and sweet potato (i love this) and also paid $2 for a salted eggs sauce which paired so well with the fries

this delivered the stretchy cheese effect !! came served in a smoky chipotle tomato sauce

korean BBQ and texan BBQ drumlets and wings!! korean bbq had this sweet and spicy touch. wings also came with the buttermilk dill

q sweet as expected of a milkshake but i liked this! v thick and creamy and filled w oreo bits. although i do think $12 is q overpriced for a milkshake but i’d rather get this than their crazy shakes bc i think those are much too sweet and usually melt rly fast so you need to be careful of it toppling

wings were fried nicely but this sauce was not it!! the sauce was sweet and spicy but it didn’t taste like the usual korean fried chicken sauce which i was rly looking forward to. it was too smoky and idk just tasted kinda weird. luckily we asked for the sauce to be separated so the wings weren’t completely coated in this. i still dipped my wings in the sauce bc i mean i ordered it but ya it wasn’t v enjoyable. the wings tasted better w their buttermilk dill tbh 😭😭

we asked for medium well but it was way too cooked (like literally well done) and ended up being q tough bc of that. the cheese went v well w the burger though it was v strong and gave it a lot of flavour. however the cheese can get pretty surfeiting after a while (and i only had half the burger lol) and i personally prefer a burger w more sauce so it’s not so dry. for some reason i remember their fries being better last time, but they went super well w their buttermilk dill!