10 Dempsey Road
#01-20
Singapore 247700

(open in Google Maps)

Friday:
11:30am - 03:30pm
05:30pm - 10:00pm

Saturday:
11:30am - 03:30pm
05:30pm - 10:00pm

Sunday:
11:30am - 03:30pm
05:30pm - 10:00pm

Monday:
Closed

Tuesday:
11:30am - 03:30pm
05:30pm - 10:00pm

Wednesday:
11:30am - 03:30pm
05:30pm - 10:00pm

Thursday:
11:30am - 03:30pm
05:30pm - 10:00pm

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Reviews

From the Burpple community

Ordered the beef kebab, grilled octopus and lamp chop for our lunch. All 3 dishes were really well flavourful and the portion size was just right. The highlight of our meal will probably be the lamb chop - as it was really tender, well seasoned and balanced! Love the ambience as well, would rate this place 8/10!!

2 Likes

You can choose from their 8 dip selection, and we have opted for Hummus, Tzatziki, and Taramasalata. Hummus was the crowd fave, 2 others were lacking in acidity and seasoning. The pita was grilled to perfection with just the right amount of thickness (we were hungry though, cannot trust my pita judgment fully haha)

1 Like

It’s a mixed grill plate with lamb, beef, and chicken. Lamb was surprisingly good - was afraid it would be gamey, but it was seasoned well. The beef and chicken kebab were both salty. Even the dips from the starter nor the harissa that it comes with couldn’t save it :(

1 Like

First time to try this dish but it felt familiar as it’s very similar to lasagna. Was a bit weirded out by seeing big lumps of eggplant, but it didn’t taste weird at all. The béchamel layer was very enjoyable with the charred edges from baking (I was eating it by itself towards the end lol). The eggplant/potato/beef layers are good, on the salty side. Could be a bit jelak if too much. Do note that this is oven baked and have longer service time. Better to order early if you want to try it out

1 Like

The photo doesn’t give justice to the joy I had with every bite of this Xtapodi ($39.80++) grilled octopus dish. I haven’t had a lot of octopus dishes yet, but I am very happy to have this as one of my firsts. Each piece (cut into bite size) has a thin skin layer which has a crusty texture and grilled taste. This contrasts with the meat which is very soft yet chewy but not rubbery at all. It is sitting in a vinegar-evoo dip which adds to the punch as well. Really enjoyed this dish.

2 Likes

Surprisingly really good lamb, it’s not gamey and doesn’t have a pungent lamb smell. Very tasty and tender!
Would recommend just getting a plate of the lamb instead of the meat platter!

1 Like
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