Boufe Boutique Cafe (Tanglin)

2567 Wishlisted
~$25/pax
Located in Phoenix Park, blending simplicity and serenity is what Boufe does best – whether its fusing minimalistic architecture with well thought about food elements, or blending strong flavors into fresh modern menu items. Attracting a fusion of personalities, from coffee lovers, holidaymakers, fashionistas, locals and families with children and more, the Boufe Boutique Cafe concept certainly proves their sincerity by bringing you an intimate, yet memorable cafe setting away from the bustle. To top it off, allow yourself some time at the exclusive boutique space by Ohvola, with its overall look blending well with the cafe, housing an array of women's fashion apparel, each piece unique to itself for patrons to purchase. We offer professional catering for all types of functions and events. Call/email us to book your one of a kind party today or corporate function. Or come on in and dine with us! We take reservations anytime for any occasion (except brunch on weekends).
Address icon

308 Tanglin Road
#01-01 Phoenix Park
Singapore 247974

(open in Google Maps)
Opening icon

Monday:
09:00am - 08:00pm

Tuesday:
09:00am - 08:00pm

Wednesday:
09:00am - 08:00pm

Thursday:
09:00am - 08:00pm

Friday:
09:00am - 08:00pm

Saturday:
09:00am - 08:00pm

Sunday:
09:00am - 08:00pm

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Enjoy 1-for-1 Deals

at Boufe Boutique Cafe (Tanglin)
Main Dish
SAVE ~$20
Main Dish
SAVE ~$20
Main Dish
SAVE ~$20
Main Dish
SAVE ~$20

Top Dishes

What you should order based on community favourites

Reviews

From the Burpple community

Chashu Miso Pasta ($18) was another interesting fusion dish. It came with 3 thick slices of chashu which were not fantastic but pretty decent, miso sauce was tasty and not too salty. I personally felt the Nori was slightly too overpowering, a sprinkle would’ve been enough.

Pleasantly surprised by the basil beef burger ($17). Beef was seasoned well and full of flavor, brioche bun was light and fluffy. It came with a side of greens, tofu and peanut sauce. The only down side was that the tofu was fairly bland. Otherwise, the burger itself was a pretty interesting fusion dish.

Haven't been to Boufe for a while, and they were still very packed when I dropped by. Ordered the daisy cake, which is still the menu after a year. It has a tea sponge with yuzu cremeux, lychee mousse, almond crumbles and topped with real lychees. It's good, quite light.
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