308 Tanglin Road
#01-01 Phoenix Park
Singapore 247974
Thursday:
09:00am - 07:00pm
French Toast (~$17): one of my fav French toasts! Enough said
Ig @goodfomood
Impossible burger (~$18): imo the patty was too salty for my liking, especially the top and the base, which was slightly overdone. Had better impossible patties so Iâd pass on this!
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Ig @goodfomood
Tried the Char Siew Miso Pasta (~$18), an attempt of a fusion between Asian and Western cuisine! Fattiness from the melt in your mouth Char Siew added a nice break to the saltier pasta base. đ Pasta was quite mushy and soft though, and could be better having more bite.
Ig @goodfomood
Interesting deconstructed concept but failed in terms of taste. Fried chicken had little meat and the batter wasnât even crispy. Pickled radish tasted off but at least the kimchi was decent.
One of Chefâs plant based dishes which I felt was a major disappointment. The plant based meatball was too salty with the teriyaki sauce. Although the crushed peanuts added a good crunch to the dish, it was too much and became quite overpowering. The shredded veggies were nice but somehow gave me the feeling like I was having an early CNY yusheng dish. Had it not been for the Burpple Beyond app, I wouldnât pay for something so mediocre.
Sad cup of hot chocolate. Felt like I was drinking a cup of warm milk with some chocolate essence.