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182 Jalan Jurong Kechil
#01-51 The Hillford
Singapore 596152

(open in Google Maps)

08:30am - 08:00pm

08:30am - 08:00pm

08:30am - 08:00pm

08:30am - 08:00pm


08:30am - 08:00pm

08:30am - 08:00pm

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From the Burpple community

Breads were fresh and really delicious! Highly recommend the Kouign Amann!

Would say to skip this, thought it could be a lot more richer in chocolate and a better balance of milk to chocolate ratio.

1 Like

BREAD CRÉATEUR has been my go-to bakery to pick up pastries, and I finally got the chance to try their brunch menu! Went with this Ham & Cheese ciabatta that was generously topped with leg ham, Emmental cheese, baked zucchini, apple chutney, aioli sauce and served with mixed greens. LOVED IT. Ciabatta was fab with a crisp crust and a soft centre that had a nice chew, while the fillings complemented each other very well - really enjoyed the variation of textures and how it wasn’t too heavily seasoned! Service was warm and friendly as usual.


Toasted Italian mixed herbs bagel, smoked salmon , red onion , caper sauce served with mixed green. The bagel is absolutely beautiful- freshly baked bagel with sesame toppings, really fresh greens and refreshing caper sauce! The sauce compliments the delicate smoked salmon really well. Double espresso is very decent! Bread createur team gives a really welcoming feel !!
Highly recommended !!

This cafe is not the easiest to access, but it's one where you'll want to head to for a peaceful and relaxing nook. Bread Créateur specialises in artisan breads and croissant varieties, so don't come here if you're looking for cakes and ice cream!

For first timers who wants a taste of everything, get the Chocolate Almond Banana ($4.50) - essentially a combo of their Pain aux Chocolate ($4.50), Chocolate Banana ($5) and Almond Croissant ($4). You get a bit of the flakiness from the croissant layers, slight bitterness from the Belgium chocolate, and sweetness from the marzipan and sliced bananas. It's great, but I'll stick to a single full-fledged flavour the next time because there's too little of every component 😂

The Charcoal Bacon and Cheese ($5.50) is a good savoury option, with a chewy bread and salty bacon and cheese for pleasure, but the charcoal is rather redundant and I'd like the exterior a little crispier.


Excited to learn that this fairly new bakery is very accessible from home for me. While I wouldn't travel from east to west I come here, I had a good experience here eating my Kouign Amann ($3.50 nett), drinking an espresso, & writing Christmas cards.

Despite sitting at the innermost table, ventilation & air-conditioning was enough to stay cool. The bread itself was delicious - flaky & buttery, with a great sugar glaze that wasn't sickeningly sweet. I would order it again. The espresso ($3.00 nett) I ordered was decent.

Staff were polite & friendly. & I was offered a glass of water when I placed my 2nd order (because I sat for so long haha), which I thought was a nice gesture. Free WiFi here is a bonus too if you're looking for somewhere to get some work done - although there are only a few tables, so make sure you don't table hog for too long.

💳 Accepts credit cards
🌬 Air-conditioned seats available
☀ Al fresco seats available
📱 Accepts FavePay & GrabPay
📶 Free WiFi available
🙋 No service charge
🚫 No GST
💦 Water is not chargeable
🔌 Power sockets available