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Bread Yard

2303 Wishlisted
~$20/pax
Breads handcrafted with ancient Japanese and European techniques served with all-day breakfast, sandwiches, leavened pancakes, and aromatic drip coffees in a rustic and fast casual setting.

1 Fusionopolis Place
#01-23/24 Galaxis
Singapore 138522

(open in Google Maps)

Saturday:
08:30am - 02:30pm

Sunday:
Closed

Monday:
08:30am - 08:00pm

Tuesday:
08:30am - 08:00pm

Wednesday:
08:30am - 08:00pm

Thursday:
08:30am - 08:00pm

Friday:
08:30am - 08:00pm

View Address & Details

Top Dishes

What you should order based on community favourites

Reviews

From the Burpple community

1-for-1 mains offer

Ordered the steak & egg and pulled pork eggs benny

Steak and egg came with a savoury sauce which is unlike anything I have ever tasted. It was a great combination with the steak. I loved the thin slices and medium rare cook. It was served with Japanese rice and a crispy bread stick.

Pulled pork eggs benny was absolutely divine. The serving is whole and hearty. Again, they did not disappoint with the dressing sauce. The bread was thick and evenly toasted with delicious seasoned pulled pork.

Total bill: $15

I’m not over talking about Bread Yard because I recently discovered another cruffin that I enjoy even more.

Generous filling of lychee cream, soft and flaky cruffin with exterior coated in sugar. I was surprised at how good the end result is, because I wasn’t a fan of both fruit or sweet.

Featuring cinnamon bun in the post because these are the only photos I have of the lychee cruffin 😅 No complain on the cinnamon bun, it was pretty good too.

Delivery: FREE Islandwide Delivery(min. $50) or $5 for Islandwide Delivery(min. $25)
—
Lychee Cruffin $5++
Cinnamon Bun $3.50++

1 Like

They extended the place with more seats opposite their main store. Love the place as its bright and simple. Pulled pork egg benedicts were good! Prefer this over the ham and cheese sandwich which is a bit too salty for me. Cruffin was good too. It's far from my area but I will visit here again!

Truffle pasta ($12) - Was watery and unfortunately drown the truffle taste and aroma.
Pulled pork Benny ($14) - Definitely worth the craze. I can understand why this is a popular contender, with the soft yet smokey pulled pork. The brioche bread was a delight, crispy on the edges and pillowy in the centre. Egg oozed out when pierced, capturing the cascading of a perfect egg Benedict. No faults here, absolutely love it and it was affordable for a brunch main in Singapore.

1 Like

Read my reviews for these Matcha and Passionfruit Cruffins in Bread Yard (1)😇

Read my reviews for this Steak and Egg bowl in Bread Yard (1)😇

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