721 Ang Mo Kio Avenue 8
#01-2823 FoodLoft
Singapore 560721

(open in Google Maps)

11:00am - 09:00pm

11:00am - 09:00pm

11:00am - 09:00pm

11:00am - 09:00pm

11:00am - 09:00pm

11:00am - 09:00pm

11:00am - 09:00pm

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From the Burpple community

It's not often a restaurant opens a hawker stall selling its restaurant dishes at hawker centre prices. SBCD Korean Tofu House did just that, and I was intrigued.

The sets at Buk Chang Dong Soon Tofu range from $6 to $8. Considering these are sold at the restaurant at more than $20, I'd say it's very worth it. Each set comes with rice, kimchi and a packet of seaweed.

The ๐—•๐—ฒ๐—ฒ๐—ณ ๐—ฆ๐—ผ๐—ผ๐—ป ๐—ง๐—ผ๐—ณ๐˜‚ ๐—ฆ๐—ฒ๐˜ ($7) came with plentiful thin slices of tender beef, while the ๐——๐˜‚๐—บ๐—ฝ๐—น๐—ถ๐—ป๐—ด ๐—ฆ๐—ผ๐—ผ๐—ป ๐—ง๐—ผ๐—ณ๐˜‚ ๐—ฆ๐—ฒ๐˜ ($7) had two big pork dumplings. While these were pretty decent, the real star was the tofu.

"Soon" means soft in Korean, and the humongous pieces of tofu in the earthen pots with the beef / dumplings were really silky smooth. They broke apart at the mere touch with a spoon. The orange-hued broth in the same pot was amazing as well and I finished every last drop of it.

However I thought the portion was rather small. $7 for a meal in a heartland kopi tiam is not exactly cheap, and I wished the servings could be bigger to justify the price.

๐๐ฎ๐ค ๐‚๐ก๐š๐ง๐  ๐ƒ๐จ๐ง๐  ๐’๐จ๐จ๐ง ๐“๐จ๐Ÿ๐ฎ
Blk 721 Ang Mo Kio Ave 8
Singapore 560721

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I added 3 mandus for $4.50 which I find it abit pricey. The mandus were very crispy but it reminds me of the mandus from CJ brand. I find the portion abit little. The soup was just nice, not too spicy. They used pork slices, like shabu shabu. The tofu was really silky. I would come back once in a while.

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Their fresh silken Soon Tofu is made with premium Korean soybean ๐ŸŒŸ from the pristine Paju, South Korea ๐Ÿ‡ฐ๐Ÿ‡ท. The 10-ingredient secret soup recipe guarantees a rich robust-tasting soup. ๐Ÿฅฃ
I had the Assorted Soon Tofu Set ($8), which comprises seafood like prawns ๐Ÿฆ, clams, squid ๐Ÿฆ‘ as well as meats like beef slices ๐Ÿ„. We also tried their Pork Soon Tofu Set ($7), topped with a pretty generous serving of thin pork slices ๐Ÿ–. The sets are served with rice, kimchi & seaweed for a wholesome meal.

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A warm and comfortable food you can get from the coffee shop, an affordable concept by SBCD Korea Tofu House.

For $7, you get a decent bowl of tofu soup with tender pork, kimchi and seaweed. The tofu was super smooth and tasty soup as well.

SBCD Korean Tofu House, known for their soft tofu stew, recently opened their express outlet Buk Chang Dong Soon Tofu at Ang Mo Kio (with another outlet opening tomorrow at Punggol). You can get your fix of tofu stew at pocket-friendly prices (from $6 - $8) here, with 6 types of soft tofu sets to choose from. Each set comes with kimchi, rice and a packet of seaweed.

Disclaimer: Iโ€™m reviewing this on the basis that Iโ€™ve tried the stew from SBCD. The portions you get here are obviously smaller but still substantial enough for me. Of the 2 sets that we had (Assorted / Pork), I would recommend going for the assorted as thereโ€™s more variety in the ingredients. The tofu was smooth and silky, while the soup was comforting (although we felt the that the soup at SBCD was more well-balanced in taste overall). We also had the Mandu (dumplings), which we really enjoyed and highly recommend you to order as a side if you are here! They were so crispy and juicy!

Overall, I feel that this is good for the price you are paying. But if price is not a factor for you, then Iโ€™ll encourage you to head down to SBCD to get your fix instead!

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Pork Korean Dumplings (5s) - $6.50
Beef Soon Tofu Set - $7
Buk Chang Dong Soon Tofu is the express brand for SBCD Korean Tofu House, bringing yummy tofu soup to heartlands. The freshly handmade silken tofu are made of specially imported premium soybean from Paju, South Korea. It is my first time trying and their tofu was so smooth and light, it slips right through my mouth! That explains their high popularity
Buk Chang Dong Soon Tofu