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30 Stanley Street
Singapore 068739

(open in Google Maps)

Monday:
11:30am - 02:30pm
06:00pm - 10:30pm

Tuesday:
11:30am - 02:30pm
06:00pm - 10:30pm

Wednesday:
11:30am - 02:30pm
06:00pm - 10:30pm

Thursday:
11:30am - 02:30pm
06:00pm - 10:30pm

Friday:
11:30am - 02:30pm
06:00pm - 10:30pm

Saturday:
06:00pm - 10:30pm

Sunday:
11:30am - 02:30pm
06:30pm - 10:30pm

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Enjoy these 1-for-1 deals with a Burpple Beyond membership
Enjoy these 1-for-1 deals with a Burpple Beyond membership
Main Dish
SAVE ~$46
Main & Beverage
SAVE ~$66
Main Dish
SAVE ~$46
Main & Beverage
SAVE ~$66

Reviews

From the Burpple community

Honestly I feel bad for using Burpple Beyond at times. Quality food, quality wine, quality service!

I won’t use the pictures of the mains because theh were so kind to portion the mains into two for us!

Started off with some complimentary bread and it is delicious, toasty and fragrant. Don’t get too full on this before the mains!

We shared the [Linguine] Arrabiata-style Tomato-based linguine with a delectable fresh lobster tail. No frills, fresh ingredients made it good.

[Manzo] Beef Short Ribs was the best and most tender I have ever had, I was holding back trying to steal the girlfriend’s portion.

Ended off with [Costata] -pictured- sinful chocolate tart topped with vanilla gelato. Again, delicious!

We also had a glass of Nero red wine each and it tasted of good quality as well.

Guess what, this whole meal with 2 mains, 2 glasses of wine and 1 dessert only cost me less than $100 nett thanks to Burpple Beyond!

Will return even without Beyond!

I’ve been eyeing Burlamacco for many years and I finally got to try it - the pastas we chose were amazing. We had the Boston lobster linguine and the pork ragout pappardelle and both were superb. The lobster was really fresh and flavourful and the linguine was perfectly done in a rich, lightly spiced sauce. The pappardelle was done al dente and paired perfectly with the chunks of tender ragout. The servers were really sharp, as they asked if we were sharing both dishes and they served both dishes in two half portions on each of our plates so we could share, as pictured! Great service and I’ll definitely be back again.

2 Likes

Tried their famous beef short ribs and lamb.

Loved the ribs, one of the best I've tasted!
Lamb was rather meh thou, should have ordered something else.

Quality of food overall was good but the quantity was rather bad, not really filling considering we ordered both meat dishes at $46-$48 each

1 Like

Have been to Burlamacco several times and I can't recall how many times I've had this! Not hard to see why it's a signature on the menu, delicious tangy tomato sauce with a spicy kick. And a generous lobster tail to boot. Service was as usual friendly without being intrusive. Come on a weekend when it's quiet and perfect for a dinner date.

3 Likes

Not a recommended dish on the menu but wow this new item was amazing! Dont't be put off by the name cos this tasted nothing like spinach. The sauce was thick and creamy with a briney flavour from the prawns. Generous chucks of prawns there too, which is such a rarity in upscale restaurants these days. Delicious and highly recommended!

2 Likes

I was hard-pressed to find any fault with this – well-cooked, tender beef on a bed of sumptuous mash drenched in a savoury jus – but at this price point I expect either a larger portion or a more elevated dish. The good news is Burlamacco is on #burpplebeyond, making it way more bang for your buck!

Taste: 3.5/5

7 Likes
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