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144 Upper Bukit Timah Road
#04-28 Beauty World Food Centre
Singapore 588177

(open in Google Maps)

11:30am - 08:30pm

11:30am - 08:30pm

11:30am - 08:30pm

11:30am - 08:30pm


11:30am - 08:30pm

11:30am - 08:30pm

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From the Burpple community

Pretty delicious Tonkatsu Curry rice! This was $9.80, the base price was $6 and I topped up an additional 3.80 for vegetables, egg and chashu.

Paid ~$8 for this! Though there are some imperfections in this dish (char siew was a bit tough because of the pan-grilling), they were made up by the amazing price point! For good and thrifty ramen fix, do stop by this place 🥳

This turned out to be a really satisfying bowl because it ticked the boxes of being healthy yet it also brimmed with good flavour. I was pleased with the truckload of vegetables piled on top but for a boost of protein, I felt it was necessary to add an egg. The tonkotsu (pork-based) broth though was easily the star here. Opaque in richness, it felt very smooth on the tongue and was so tasty I drained every drop of it.


Black and red tonkotsu special ($8 each). Went at 5pm so there wasn’t much crowd. Paid via Fave pay. Tasted better broths before but we still drank almost all of it 😆 This ramen is definitely worth its price because of the three juicy slices of pork belly. The onsen egg was not the best but done to adequate satisfaction. Good portion size - I’m feeling so full even without finishing the noodles!

1 Like

The standard came with four slices of char siew, black fungus, one whole ajitsuke tamago (ramen egg), two sheets of seaweed and I added two more slices of chashu》$6.90 + $2 Chashu

The broth was light and I wished it was thicker but the thick and succulent chashu compensated with a good balance of fats and meat. A value for money bowl of ramen located in a hawker centre.


A pretty good bowl of ramen considering the price, portion and taste! The broth was pretty strong and flavourful, while the 3 pieces of char siu were also tender enough, though not the melt in the mouth texture. It also comes with the ajitama egg. Noodles were slightly thinner than my preferred kind, but overall it's worth a try!