30 Merchant Road
#01-03 Riverside Point
Singapore 058282

(open in Google Maps)

Sunday:
12:00pm - 12:00am

Monday:
04:00pm - 12:00am

Tuesday:
04:00pm - 12:00am

Wednesday:
04:00pm - 12:00am

Thursday:
04:00pm - 12:00am

Friday:
04:00pm - 01:00am

Saturday:
12:00pm - 01:00am

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Reviews

From the Burpple community

Last night I tried the Chicken Chimichanga at Café Iguana. This Mexican appetiser consists of a deep fried burrito stuffed with chicken, a variety of grilled vegetables on top of rice and served with a generous dollop of guac and sour cream.

The vegetables were perfect! They were soft, fresh, and delicious. With every bite, I could taste the love that they put into their food. I thought the guac and sour cream provided a refreshing touch to every bite. However, I didn’t enjoy the chicken as much. Make sure you eat the food quickly, because once the burrito gets cold, it doesn’t taste as good.

Served on a wooden platter, the ambiance of the restaurant was pleasant and had a sweeping view of the Singapore River and CQ. I am on the quest to find the best Mexican restaurant in Singapore, and this may be it!

This restaurant is a bit on the pricey end, but is perfect for celebrations.

Riverside Point #01-03

1 Like

From Café Iguana
Chilling with this ice cold ‘frozen’ margarita.
Always excellent service.

1 Like

Decided to try something new today so I ordered this dish. It comes with two tortilla rolls containing their signature red snapper fried to a nice crispy texture, served with a side of rice. It is topped with a peppery and lightly spiced sauce that coats it nicely. Will order this again.

Portion size good for sharing! Taste wise was 3.5/5. Steak was good but the dough was a tad too thick and dough-y.

1 Like

Whole chunk of guacamole and sour cream layered on tortilla. As little surprise as the shredded steak is hidden in the layers of cream.
However, the shredded steak was dry.
.
Chimichangas with shredded steak at S$25
.
Where to dine?
Cafe Iguana
30 Merchant Road #01-03 Riverside Point 058282, 058282

Deep fried flour tortilla filled with bananas and served with caramel and strawberry sauce and avocado ice cream

2 Likes
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