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Mochi Donuts😋 Please refer to my previous Cafe Natsu post for my full review!😄
Went to Cafe Natsu three weeks ago and ordered their Wagyu Hamburg Bowl Set ($36), an Iced Matcha Latte ($8.50), and Mochi Donuts ($12)!😇
Overall ratings 9/10! Food and drinks were not too bad but was a bit pricey to me😅 Would head back again though👍🏻
Star item was the hearty bowl of Fish Soup Pao Fan
Ordered a Florentine and Wagyu Beef Sando. The price is way too steep for what we ordered. The $25 Florentine hardly had chunks of crab meat in them instead we had shredded bits of crab meat, bits of spinach with a poached egg on top of a small muffin. It’s not value for money. The $26 Wagyu Beef Sando was slightly better as the beef was tasty but the whole sando had a one note taste which was a smoky flavour with hints of bitterness. It was a bit boring after a few bites. The togarashi fries was good though and was the scene stealer in my opinion. Also, we felt hurried to vacate the table as there was a queue waiting and the waitress kept walking around and checking to see if they could quickly clear our plates. Was also shocked that they charged $12 for a yuzu + lime meringue pie.
Best of both worlds, these fried mini doughnut balls are filled with mochi and tossed in brown sugar; and served with a scoop of salted Hokkaido milk ice cream. Each small dough ball had a nice crisp on the outside while the inside was soft, airy and chewy. I would recommend having them on its own to enjoy the slight sweetness and texture from it.
These little dumplings were tasty and had a subtle sweet and tangy taste but not mind-blowing. I felt that it could have been better if the pumpkin taste was more accentuated and roasted to boost the overall flavour profile. Worth the try though and good for sharing.