3C River Valley Road
#02-05 The Cannery
Singapore 179022

(open in Google Maps)

Thursday:
05:00pm - 11:00pm

Friday:
05:00pm - 11:00pm

Saturday:
05:00pm - 11:00pm

Sunday:
Closed

Monday:
Closed

Tuesday:
Closed

Wednesday:
05:00pm - 11:00pm

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Reviews

From the Burpple community

As the name suggests, it is exactly what you get. Two thick & fatty slices of foie gras sits between sides of mango chutney & balsamic glaze.

What you get is a melt-in-your-mouth juicy party as the background bass drops. The instant high & mmmms that went around the table was all you needed to know how great this was.

2 Likes

When you read the name of the dish, you'd expect your usual cold dish, right? What greets you though, is perfectly battered & crispy cauliflower croquette, topped with crab meat & caviar. Talk about decadence!

Each pop of the croquette has a light crispy base, paired with their savoury components of the crab meat & caviar, making these little bubbles of joy a great starter!

1 Like

Clubbing may be off the list, but Zouk is transforming its huge lounge space into a pop-up dining concept, Capital Kitchen. Look forward to a delish spread of Asian and Western dishes from its RedTail kitchen, as well as sakes, wines, and locally-inspired bottled cocktails. Familiar creations include the Battered Haddock Fish and Chips ($27), Aussie Ribeye Strips ($48), and Royal Broth Congee ($15)!

Photo by Zouk

3 Likes
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