Cat & the Fiddle Cakes (Clarke Quay Central)

124 Wishlisted
~$35/pax
Rated 'Best cake shops in Singapore' by Time Out Singapore. Drawing on the expertise of award-winning classically trained pastry chef Daniel Tay, Cat & the Fiddle started life as Singapore’s first online premium cheese cake shop and has opened it's first retail outlet. At Cat & the Fiddle, you’ll find a diverse selection of 17 varieties of gourmet cheesecakes comprising faithful classics, Asian and local-inspired creations, and even specially-composed medleys of our best-sellers so you get to try 10 spectacular flavours in one neat cake! Whether it’s the burst of juicy fruit, the delicate allure of lychee martini, the richness of chocolate or smoky sea-salt caramel you’re craving to savour, Cat & the Fiddle has every cheesecake lover’s whim and fancy covered. If a celebration is in order, complete your cheesecake with a bouquet of flowers and chocolates on the side, or fun birthday candles, a greeting card, or even customisable stencils for a personal decorative touch. With Cat & the Fiddle’s Island-wide door-to-door delivery (including Urgent / Express / Same-Day) service and mobile van collection points, indulging in your favourite cheesecake for a birthday or special occasion has never been easier.

6 Eu Tong Sen Street
#01-41 Clarke Quay Central
Singapore 059817

(open in Google Maps)

Monday:
11:00am - 10:00pm

Tuesday:
11:00am - 10:00pm

Wednesday:
11:00am - 10:00pm

Thursday:
11:00am - 10:00pm

Friday:
11:00am - 10:00pm

Saturday:
11:00am - 10:00pm

Sunday:
11:00am - 10:00pm

View Address & Details

Reviews

From the Burpple community

Always have and always will come here to satisfy any cheesecake cravings 💕💕 Jiggly Fluff (Triple Cheese) was nice and light but still pretty cheesy while Charred Eclipse (Burnt Cheesecake) had a very subtle burnt aftertaste. While these two cheesecakes are pretty decent, definitely try their original Over the Moon, which I still stand by that it’s their best creation 👍🏻👍🏻 This outlet has no seating so you have to takeaway elsewhere, and remember to let the cake defrost first if not you’ll just be eating iced cheese. Also, there’s 1-for-1 on ShopBack now, so worth a try if you haven’t before!

Really just blueberry cream cheese atop some butter biscuit layer, but still somehow hits the cheesecake spot all the same! 🤤🤤 PSA: they have like random discounts on whole cakes and there’s 1-for-1 sliced cheesecakes on Shopback now till end of the year!

1 Like

Ordered grab delivery for this salted caramel cheesecake for $52.90 ($4 for delivery). Colleagues say its rich and smooth. It's a bit heavy so only small slices for all of us.

2 Likes

Disappointed, cannot quite taste the Oreo crunch which was soft and not quite like Oreo. Thought it’s a pretty safe choice but was left disappointed as there are many better versions out there. Avoid.

Price: $5.90
👎🏻

1 Like

Ordered the Milo Dinosaur and Apple of my Eye (Apple Crumble), and turned out that the latter is the better of the two. It’s well balanced between sweet and tart, and tasted fresh with lots of texture to it which complemented really well with the cheese. As for the Milo Dinosaur, it tasted more like a cake and the flavor was a tad overwhelming and tasted more like an ordinary piece of cocoa cake. The Milo powder was a nice touch.

Price: $6.90 (Milo Dinosaur) / $5.90 (Apple
Crumble)
👍🏻👍🏻👍🏻

1 Like

🧀🧀🧀
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As my brother is a fan of cheesecakes & specifically requested for 1 for his birthday 🎂, I googled “best cheesecakes in Singapore” & @catandthefiddlecakes popped up as the candidate with the highest potential. 👏🏻👏🏻👏🏻 Having tried their Mango Cheesecake as well as their Apple Crumble rendition before, I recalled that both gave me fond memories so I decided to patronise them again! 💕
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Went for their Queen of Hearts (strawberry cheesecake) this time round as it was a classic that you just can’t go wrong with! 🍓🍓🍓 Coupled with a 20% discount (from $38.90 to $31.10), this is just a perfect buy. ✌🏻
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Predominantly a thick cream cheese layer that is lusciously creamy & savoury 🤤🤤🤤, this 1kg cake (yields ~10 slices) was indeed rich & indulgent! 😋 I personally would have liked the thin layer of golden brown crust to be thicker (who else is a CRUST person! 🙋🏻‍♂️🙋🏻‍♀️) cuz buttery biscuit crust is always good! 😘
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The strawberry puree glaze was thin but just enough to impart the right amount of sweet-tangy flavours to the cheesecake. 💯
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Pro-tip: freeze it a bit & it tastes just like a slice of ice cream 🍦 - so good I kid you not! ✔
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Happy birthday, Gorgor! ❤

1 Like
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