Want 25% off the Burpple Beyond Annual plan? Download and open the Burpple app to receive the promo code!
close

Welcome to Bangsar. Looking for Indian places?

Find a great place to eat based on millions of reviews by our user community

Top 10 Places to Eat

Sort:
1 Review
0 Wishlisted
~RM10/pax
14 Reviews
16 Wishlisted
~RM20/pax
16 Reviews
23 Wishlisted
~RM25/pax
27 Reviews
95 Wishlisted
~RM20/pax
13 Reviews
9 Wishlisted
~RM20/pax
2 Reviews
0 Wishlisted
~RM15/pax

What about a Local Delights place?

Or maybe a Vegetarian place?

27 Reviews
95 Wishlisted
~RM20/pax

Get Inspired

Discover the best places to eat in these Burpple Guides curated by our editors

Ask locals where to go for Indian food and chances are they’ll lead you to Bangsar. From deliciou...
Deepavali may be over, but the celebratory Indian feasts don't have to be — this guide will make ...
A neighbourhood steeped in rich food culture, Pudu is filled with local gems that are as astonish...
Dive into a 'naan'-stop Indian adventure and devour food 'korma' inducing dishes at Bangsar’s bes...

What the Community is Eating

The latest reviews from real people you can trust

Beetroot thosai with egg.. They did not have any of the other special thosai though. Tried Cheezy Thosai & Egg Thosai.. Overall an acceptable experience, but it took long for food to arrive..

Big fan of paneer. Love this grilled paneer cubes with grilled capsicum and tomatoes. It comes with 1 naan. So don’t order more bread unless 1 naan is insufficient.

This is RM18.

The Ganga Cafe is well-loved for their yummy curries, breads and thali sets. It’s hard to pinpoint the best dish — they're all delicious! — so here are some must-haves: the crispy Masala Thosai (RM4.70) and the aromatic Vegetarian Mutton Curry (RM5). Alternatively, order the Thali (from RM8) to savour a bit of everything – this comes with rice or bread with vegetables, pappadom and salad.
Photo by Burppler Alyssia Yu

1 Like

Bookmark this lesser-known spot for great food and friendly service for your next Indian food escapade. Order the namesake Banana Leaf Rice (from RM8) that comes with four veggies. And if you're lucky, the delicious slow-cooked Lamb Shank (from RM25) will be available — order it! But what you're really here at Bala's for are their daily specials, featuring seasonal curries and unconventional thosai flavours such as the Spinach Masala Thosai (RM9.50) and even a Beetroot Thosai (from RM9.50).
Photo by Burppler Bangsar_foodie Emily Jones

1 Like

Given the punchy flavours, you won't believe the dishes here are 100 percent vegetarian. Take the Tandoori Broccoli (RM20), roasted to tender perfection with a texture reminiscent of grilled chicken. On mains, get the savoury Ghungat Wali Subzi (RM24), a thick, tomato-based curry dish chock-full of vegetables best eaten with their Butter Naan (RM6) – the perfect vessel for mopping up the leftover gravy. Flavours here tend to lean on the spicier side, so the freshly made Sweet Lassi (RM9) is a great way to help tone down the heat.

This former hole-in-the-wall restaurant has merged with its upstairs neighbour Idli Only Cafe and the result is one pretty awesome joint — expect both the warm, fluffy idlis and affordable northern Indian favourites in one place. For a light lunch, get the crisp-on-the-outside and soft-on-the-inside Butter Podi Idlis (RM12). Otherwise, turn to tummy-filling dishes like a Mutton Briyani (from RM20) and the velvety Palak Paneer (from RM14). The restaurant also has affordable weekday set lunches starting from RM15 featuring thali, naan and briyani.